Executive Chef Lead - Hospital Culinary Operations
Sodexo
Sodexo is seeking an Executive Chef 2 at Beth Israel Deaconess Medical Center in Boston, MA. The role involves supervising a culinary team, managing food safety, and implementing innovative culinary systems within a hospital setting. Candidates should have an Associate’s Degree or equivalent experience, with at least 3 years in food management and strong leadership skills. The position offers a comprehensive benefits package and salary based on experience and qualifications. #J-18808-Ljbffr Sodexo
Vacancy posted 1 day ago
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