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Executive Chef: Lead Innovative, Upscale Cuisine

$125k - $140k

Hyatt Regency Boston / Cambridge

Hyatt Regency Boston / Cambridge is seeking an Executive Chef to lead culinary operations in a prestigious hotel setting. The role requires experience in kitchen management and cooking, with a focus on inspiring teams to create exceptional dining experiences. With a commitment to service excellence in a dynamic environment, the position offers a competitive salary between $125,000 and $140,000 per year along with a comprehensive benefits package. #J-18808-Ljbffr

Vacancy posted 11 hours ago
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