Lead Sous Chef - Innovative Kitchen Leader
Nbutexas
Nbutexas is seeking a Sous Chef in Washington, DC to lead a collaborative kitchen team dedicated to culinary excellence. This role involves supervising food preparation, training staff, and ensuring health and sanitation standards are maintained. The ideal candidate should have prior experience in a leadership position within a professional kitchen and possess strong organizational skills. Benefits include competitive pay, health benefits, and paid time off. #J-18808-Ljbffr
Vacancy posted 22 hours ago
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