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Executive Sous Chef - Airline Catering Lead

gategroup

gategroup is seeking an Executive Sous Chef based in San Francisco to support the Executive Chef in managing food production for airline clients. This unique role requires strong leadership and culinary skills, ensuring high-quality meal preparation. With comprehensive responsibilities including staff management and compliance with food safety standards, the ideal candidate will have a background in culinary arts and substantial experience in culinary operations. #J-18808-Ljbffr gategroup

Vacancy posted 2 days ago
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