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Executive Chef

Kimpton Hotels & Restaurants

Kimpton Hotels & Restaurants in New Orleans is seeking an Executive Chef to lead culinary operations. The role involves creating innovative menus, scheduling, and training staff while maintaining outstanding service standards. Ideal candidates will have a degree in Culinary Arts or Hospitality Management and at least 3 years of experience in fast-paced, multi-outlet kitchens. A flexible schedule and certifications in food safety are required. This role is essential for delivering exceptional guest experiences. #J-18808-Ljbffr

Vacancy posted 1 day ago
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