Executive Sous Chef — Senior Living, Hands-On Leader
Sodexo
Sodexo is seeking an Executive Sous Chef for Ingleside at Rock Creek in Washington, DC. This role involves overseeing food production, cooking daily, and training fellow cooks, all while ensuring high-quality food service. The ideal candidate should have supervisory experience in food production and be proficient in safety protocols. Sodexo offers a comprehensive benefits package, including health care and career growth opportunities. #J-18808-Ljbffr Sodexo
Vacancy posted 4 days ago
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