Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Lead Catering Chef

Full-time

Friedmans - Theater District

About Friedman’s
Friedman’s is a busy, fast-growing hospitality group known for high-quality, gluten-free-friendly comfort food and exceptional guest experience. Our catering program is a key part of our business, serving corporate clients and events across NYC with the same standards we uphold in our restaurants.

Position Overview
We are seeking a highly organized and dependable Lead Catering Chef with an eye for details to run our early morning kitchen operations for our catering and delivery program. This role is responsible for the preparation, execution, and packing of all catering orders, ensuring accuracy, consistency, and timely dispatch for daily deliveries.

This is a hands-on role ideal for a chef who thrives in a fast-paced, production-driven environment and takes pride in precision, consistency and efficiency. This role will manage a small team of up to 10 people.

Key Responsibilities

Prepare and execute all catering menu items to Friedman’s standards
Oversee and manage production for high-volume catering orders
Accurately pack, label, and organize orders for delivery and pickup
Ensure all orders are complete, properly portioned, and presentation-ready
Coordinate with drivers and management to ensure on-time dispatch
Maintain a clean, organized, and food-safe kitchen environment
Assist with prep, inventory, and ordering as needed
Uphold DOH standards and all food safety protocols

Qualifications

2+ years of kitchen experience in a high-volume environment (catering or commissary experience preferred)
Strong organizational skills and attention to detail
Ability to work independently and efficiently during early morning hours
Experience with order management and packing logistics is a plus
Food Handler’s Certificate (or willingness to obtain)
Punctual, reliable, and team-oriented

Schedule & Compensation

Early morning shifts beginning at 4:00 AM
Full-time availability required
Competitive salary based on experience
Opportunities for growth within a growing restaurant group

Why Join Friedman’s

Stable, consistent schedule with early finishes
Supportive team environment
Growth opportunities across multiple locations
Be a key part of a rapidly expanding catering program
Vacancy posted 27 days ago
Similar jobs that could be interesting for youBased on the Lead Catering Chef in New York, NY vacancy
  •  ...friendly comfort food and exceptional guest experience. Our catering program is a key part of our business, serving corporate clients...  ...We are seeking a highly organized and dependable Lead Catering Chef with an eye for details to run our early morning kitchen operations... 
    Suggested
    Full time
    Day shift
    Early shift

    Friedmans - Theater District

    New York, NY
    28 days ago
  • Citarella Operating, LLC in New York is looking for a skilled Catering Sous Chef to support the Executive Chef in leading kitchen operations. This role requires a strong culinary background and the ability to manage food production for catering events. The ideal candidate... 
    Suggested

    Citarella Operating, LLC

    New York, NY
    2 days ago
  • Hudson Table is seeking passionate Lead Chefs to join our incredible culinary team. We’re known for hands-on cooking classes, chef competitions...  ...Kitchen Assistants in the execution of chef competitions, catered events, chef’s tables. You will have the unique opportunity to... 
    Suggested
    Live in
    Flexible hours
    Shift work
    Night shift
    Weekend work

    Hudson Table

    New York, NY
    3 days ago
  • DO & CO is seeking a dynamic Sous Chef for our New York Kitchen to elevate daily kitchen excellence and lead a high-performing team. You will contribute to creative, cost...  ...and ensure airline meal specs and premium catering expectations are met. Join a globally recognized... 
    Suggested

    DO & CO group

    New York, NY
    2 days ago
  • Green Top Farms is seeking a Sous Chef to support the Executive Chef in a high-volume commissary environment in New York. You will execute the daily work orders, verify yields and inventory, and lead the floor during shifts to keep production on schedule. You must maintain... 
    Suggested
    Monday to Friday
    Shift work

    Green-Top-Farms

    New York, NY
    2 days ago
  • Compass Group USA invites applications for the Sous Chef position at the Capital One Lounge, JFK Airport. You will assist in supervising...  ...Chef to craft menus, manage cost controls, and execute catering events. An entrepreneurial, positive attitude is essential. #J-... 
    Hourly pay

    Compass Group USA

    New York, NY
    1 day ago
  • The Vaux Social, a Gold Duck Hospitality concept, seeks an experienced kitchen supervisor to lead a high-volume kitchen in Prospect Heights. You will supervise staff, manage workflow, train team members, and uphold health and safety standards while optimizing recipe costs... 
    Immediate start

    The Vaux Social

    New York, NY
    2 days ago
  • 1 Hotel Central Park is seeking a detail-obsessed Sous Chef with the leadership to motivate an amazing team while managing the daily operations of a high-volume, fast-paced scratch kitchen. You’ll assist in all manner of food prep, supervise line staff, and handle inventory... 

    1 Hotels

    New York, NY
    4 days ago
  •  ...Square Garden Entertainment Corp. is seeking an Executive Sous Chef to oversee daily culinary operations across multiple venues. You will lead culinary staff, assist with menu planning for suites, clubs and catering, and ensure high-quality food execution and sanitation... 

    MSG Entertainment Holdings, LLC

    New York, NY
    1 day ago
  • $25 - $28 per hour

     ...balance and career growth than a typical sous chef or line cook position can offer? This...  ...classes as a culinary instructor # Lead corporate team-building cooking workshops...  ...special projects such as menu design and event catering What Makes This Role Different from... 
    Hourly pay
    Full time
    Temporary work
    Monday to Friday
    Flexible hours
    Shift work
    Night shift
    Weekend work
    Day shift
    Afternoon shift

    Tiny Spoon Chef, Inc

    New York, NY
    1 day ago
  •  ...products, desserts, and Turkish-inspired specialties. The Assistant Chef will support daily kitchen operations and work closely with the...  ...Previous experience as an Assistant Chef, Sous Chef, Lead Cook, or similar role preferred Strong knowledge of food preparation... 
    Full time
    Flexible hours

    Taskin Bakery & Cafe - UN Plaza

    New York, NY
    5 days ago
  •  ...Veau d'Or! After years working together at New York mainstays, Chefs Hanson and Nasr have established a unique mark on New York City’...  .... As a critical member of the culinary team, a successful Lead Pastry cook   will prioritize positivity, passion, and flexibility... 
    Full time

    Le Veau d'Or

    New York, NY
    29 days ago
  • We’re looking for a pastry cook who is passionate about American classic desserts and excited to bring them to life in a thoughtful, seasonal way. This role is rooted in strong fundamentals—pies, cakes, cookies, and nostalgic desserts—but with room to evolve. You’ll...
    Full time
    Seasonal work
    Shift work

    Five Acres

    New York, NY
    20 days ago
  •  ...to flavor, technique, and hospitality. Ranked among the city’s leading steakhouses, GUI delivers a dining experience that is at once polished...  ...Menu Development & Creativity Collaborate with the Executive Chef and culinary leadership on seasonal dessert development... 
    Full time
    Seasonal work

    Gui Steakhouse

    New York, NY
    17 days ago
  •  ...Reports to: Executive Pastry Chef and Executive Chef  The Role: This role will be directly supported and mentored by Executive Pastry Chef Klaus Vils Græsborg. It is designed for an eager pastry professional with 1–3 years of experience who wants to refine their... 
    Full time
    Local area
    Shift work
    Night shift
    Day shift
    Afternoon shift

    Zero Bond

    New York, NY
    20 days ago
  •  ...Job Description Job Description Reports To: Executive Pastry Chef The Place: Nestled in the heart of SoHo at The Mercer,...  ...Executive Pastry Chef review and approval Service & Pass Expediting: Lead PM station setup and expedite the pastry pass during high-volume... 
    Local area
    Night shift

    Sartiano's

    New York, NY
    19 days ago
  • $80k

     ...our team supports internal and external catering, special events, and community food initiatives...  ..., ambitious, and mission-driven Head Chef to join our Food Services team....  ...all nutrition and funder requirements Lead and work closely with the Sous Chefs, Chef... 
    Flexible hours
    Night shift

    Lenox Hill Neighborhood House

    New York, NY
    23 hours ago
  • The Waldorf Astoria New York is seeking a Banquet Management Chef to lead daily kitchen operations and deliver exceptional experiences for guests. You’ll manage production, oversee service, and ensure regulatory compliance in a high-end hotel setting. Join a luxury brand... 

    Hilton

    New York, NY
    2 days ago
  • Union Square Hospitality Group seeks a Cafe Chef for Daily Provisions in Boston to lead culinary operations with a focus on hospitality, quality, and team development. You will ensure consistent execution of our culinary program, uphold standards, and mentor back-of-house... 

    Daily Provisions

    New York, NY
    2 days ago
  • $64.35k - $65.5k

     ...sustainable environment? TEP Charter School is looking for a talented Lead Chef to join our dedicated kitchen team, where you’ll prepare fresh,...  ...quality and taste. Design and create menus for special events catered to staff and students. Team Leadership and Guidance: Direct... 
    Temporary work
    Monday to Friday
    Day shift

    The Equity Project (TEP) Charter School

    New York, NY
    1 day ago
  •  ...Zuma Restaurants is seeking a driven Sous Chef to support the Executive and Head Chef in all kitchen operations, from food prep to menu development and staff leadership. You will help ensure exceptional guest experiences and uphold Zuma's standards across our Japanese... 

    Jobleads-US

    New York, NY
    1 day ago
  • $80k - $85k

     ...afternoon and evening, the restaurant serves chef-driven salads, made-to-order sandwiches,...  ...D.C. Who you are: The Cafe Chef leads with a spirit of excellence, care, and...  ...restaurant dining, third-party delivery, and catering Collaborate with Facilities to... 
    Full time
    Casual work
    Seasonal work
    Work at office
    Flexible hours
    Shift work
    Afternoon shift

    Daily Provisions

    New York, NY
    15 hours ago
  •  ...Job Description We are looking for an experienced and qualified Banquet Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will prepare and serve catered buffets and plated meals for our customers ensuring high quality and... 

    Wildflower 301 Catering Llc

    New York, NY
    2 days ago
  •  ...feel it too. What You'll Do As the Banquet Chef, you'll maintain a clean work station, be...  ...Resume meetings. Work closely with the Catering and Banquets teams to ensure smooth execution...  ...EEO policy click here. Be Yourself. Lead Yourself. Make it Count. #J-18808-Ljbffr... 
    Flexible hours
    Weekend work
    Afternoon shift

    kimptonhotelsandrestaurantscareers

    New York, NY
    15 hours ago
  • José Andrés Group is seeking a Banquet Sous Chef to lead culinary operations at The Ritz-Carlton New York, NoMad. You will collaborate with Executive Leadership and hotel partners to ensure flawless banquet execution across weddings, corporate events, and receptions. The... 

    Jose Andres Group

    New York, NY
    5 days ago
  • The Dinex Group, including Chef Daniel Boulud's New York City restaurants, is seeking a Sous Chef to join our high-volume kitchen team. This full-time role requires strong supervisory and culinary skills to support a fast-paced operation and maintain exceptional service... 
    Full time

    The Dinex Group - Daniel Boulud

    New York, NY
    4 days ago
  • Sonesta International Hotels Corporation is seeking a Senior Sous Chef in New York to lead kitchen operations, supervise staff, and uphold top-tier food quality, safety, and efficiency. You’ll work with the Executive Chef to plan menus, control costs, and drive guest satisfaction... 

    Sonesta International Hotels Corporation

    New York, NY
    1 day ago
  • DIG is hiring a Sous Chef in New York to support Restaurant Leaders and drive culinary and hospitality excellence in a scratch-based kitchen. You will train stations, master recipes, and lead during peak service with a proactive approach. You will manage prep and inventory... 
    Flexible hours
    Shift work

    diginnother

    New York, NY
    2 days ago
  • Sodexo Live! at John F. Kennedy Airport seeks an Executive Chef 4 to lead culinary operations for an exclusive lounge. You will shape menus, coach top talent, and uphold the highest standards in a high-volume, multi-unit environment. The ideal candidate has a Bachelor’... 

    Sodexo

    New York, NY
    1 day ago
  • Montauk Yacht Club, operated by Proper Hospitality, seeks a hands-on Sous Chef to support the Executive Chef in a fast-paced kitchen. You will supervise line cooks, manage prep, and uphold food safety standards while ensuring consistent presentation during peak service... 

    Proper Hospitality

    New York, NY
    2 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Lead Catering Chef. Be the first to apply!