Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Sous Chef: Creative Menu Developer & Kitchen Leader

Cafe Americano Caesars Palace

V&E Hospitality Group in Las Vegas is seeking a Sous Chef to support the Executive Chef in kitchen operations, menu development, and team leadership. The ideal candidate has culinary expertise and leadership skills, and will be responsible for menu innovation, food preparation, and maintaining high food quality standards. Benefits include competitive salary, performance-based bonuses, and opportunities for career advancement. The position requires availability for flexible hours, including evenings and weekends. #J-18808-Ljbffr Cafe Americano Caesars Palace

Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Sous Chef: Creative Menu Developer & Kitchen Leader in Las Vegas, NV vacancy
  •  ...Hospitality Group in Las Vegas is seeking a skilled Sous Chef to join their team. The successful candidate...  ...in supporting the Executive Chef, overseeing kitchen operations, and leading culinary staff. Responsibilities include menu development, quality control, and kitchen... 
    Suggested

    Mercato Della Pescheria Las Vegas

    Las Vegas, NV
    2 days ago
  • Fontainbleau in Las Vegas is seeking a Sous Chef to work with the Executive Sous Chef in managing kitchen operations and leading a team. The ideal candidate should have a culinary degree and experience in a similar role, along with excellent leadership skills. This position... 
    Creative

    Fontainbleau

    Las Vegas, NV
    1 day ago
  •  ...Our Culinary Team as a Sous Chef! Are you passionate about...  ...thrive in a fast-paced kitchen environment? Zenshin...  ...culinary background and a creative flair to contribute to our dynamic menu and kitchen operations....  ...Creativity and passion for developing innovative dishes.... 
    Creative

    Zenshin Asian Restaurant, Southpoint Sushi, INC

    Las Vegas, NV
    11 days ago
  •  ...our team and interview for the Sous Chef role. We look forward to...  ...candidate is highly organized, creative, and capable of maintaining exceptional...  ...both the Executive Chef and kitchen staff during peak service...  ...operations, including menu execution, prep oversight, and... 
    Creative
    Full time
    Night shift
    Weekend work

    Buddy V's Restaurant

    Las Vegas, NV
    24 days ago
  •  ...General Summary Of Duties: Sous Chef will be covering and...  ...Assists in the management of all kitchen staff, including prep and dishwashers...  ...Participates in ordering, menu development and recipe...  ...standards with attention to detail, creativity, speed, and accuracy.... 
    Creative
    Work at office
    Local area
    Shift work

    Westgate Resorts

    Las Vegas, NV
    12 days ago
  •  ...The Executive Sous Chef for the Kassi Beach...  ...high-level culinary leader supporting the Executive...  ...managing daily kitchen operations,...  ...staff, overseeing, menu execution, controlling...  ...policies. Coaches and develops back-of-house...  ...of management Creativity and innovation are... 
    Creative
    Hourly pay
    Work experience placement
    Local area
    Flexible hours
    Shift work

    Virgin Hotels

    Las Vegas, NV
    2 days ago
  • $28 - $33 per hour

     ...seasonally driven tasting menu experience,...  ..., hands-on Junior Sous Chef to support dinner...  ...development of our kitchen team. In this role,...  ...culinary leadership to develop seasonal menus, contribute creative ideas, and support...  ...: Grow as a leader with our dedicated... 
    Creative
    Hourly pay
    Full time
    Local area
    Relocation package
    Night shift
    Weekend work

    JUSTIN Vineyards & Winery

    Las Vegas, NV
    23 days ago
  •  ...Kitchen Manager Passionate and motivated. Driven, with an entrepreneurial...  ...and maintained bi-weekly Develop menu engineering program to...  ...tasks Ensure positive and creative team environment within...  ...without approval from Corporate Chef New items are recommended... 
    Creative
    Local area
    Flexible hours
    Shift work

    Live Nation Entertainment

    Las Vegas, NV
    3 days ago
  • $70k

    A leading restaurant group in Las Vegas is seeking a committed Sous Chef to oversee kitchen operations, ensuring the highest standards of food safety and employee management. Responsibilities include menu planning, budget maintenance, and supervising kitchen personnel.... 
    Creative
    Flexible hours

    Cameron Mitchell Restaurants

    Las Vegas, NV
    17 hours ago
  •  ...monitored and maintained bi-weekly Develop menu engineering program to...  ...Department Assist and support kitchen staff in any of their job functions...  ...tasks Ensure positive and creative team environment within...  ...without approval from Corporate Chef New items are recommended quarterly... 
    Creative
    Local area
    Flexible hours
    Shift work

    Live Nation Entertainment

    Las Vegas, NV
    4 days ago
  • Job Title: Sous Chef Are you motivated to Have Fun & Make Friends? We...  ...candidate will be extremely creative with strong service skills and...  ...chefs in order to ensure the kitchen is running as smoothly and...  ...Regional/Corporate Chef with menu planning. Understands and enforces... 
    Creative
    Local area

    SAHARA Las Vegas

    Las Vegas, NV
    2 days ago
  • $70k

     ...MITCHELL RESTAURANTS is seeking a SOUS CHEF to join our team! Who are We...  ...Sous Chef to ensure that the kitchen provides nutritious, safe,...  .... Other duties include menu planning, preparation of budgets...  ...90 days Inclusive, fun, and creative environment Flexible scheduling... 
    Creative
    Full time
    Flexible hours

    Cameron Mitchell Restaurants

    Las Vegas, NV
    17 hours ago
  • Position Overview. The Sous Chef will work alongside the Executive...  ...Sous Chef in the main kitchen to manage daily...  ...incorporate them into the menu and kitchen operations as...  ...fire procedures, and HACCP. Creative, innovative, and inspired to develop new and intriguing menus... 
    Creative
    Permanent employment
    Temporary work
    Work at office
    Flexible hours
    Night shift

    Fontainebleau Las Vegas

    Las Vegas, NV
    3 days ago
  • Join to apply for the Sous Chef, Cantina Contramar role at Fontainebleau...  ...daily operations of the kitchen, including leading and...  ...them into the menu and kitchen operations as...  ...procedures, and HACCP. Creative, innovative, and inspired to develop new and intriguing menus... 
    Creative
    Permanent employment
    Temporary work
    Work at office
    Local area
    Flexible hours
    Night shift

    Fontainebleau Las Vegas

    Las Vegas, NV
    3 days ago
  • $55k - $70k

    Fontainebleau Las Vegas is seeking an experienced Pastry Sous Chef to assist in managing kitchen operations and leading a team. Responsibilities include menu creation, staff training, and ensuring food quality and safety. The ideal candidate must have a culinary degree... 

    Fontainebleau Las Vegas

    Las Vegas, NV
    1 day ago
  • Resorts World Las Vegas is seeking an Executive Chef for Stubborn Seed. This role entails managing kitchen operations, developing an elevated menu selection, and ensuring compliance with health regulations. The Executive Chef will also be responsible for overseeing kitchen... 
    Full time

    Resorts World Las Vegas

    Las Vegas, NV
    4 days ago
  •  ...Our client is looking for a creative, driven culinarian to join their team. They are looking for a Sous Chef who will raise the bar in their fine dining Latin cuisine Chef driven fine dining restaurant in Las Vegas. Qualified candidates will have 3+ experience in fine... 
    Creative

    Suncap Technology

    Las Vegas, NV
    2 days ago
  •  ...reputable hospitality company in Las Vegas is looking for an Executive Sous Chef to assist the Executive Chef in managing heart-of-house...  ...have at least 5 years of culinary experience in a high-volume kitchen and will be responsible for staff development and performance reviews... 

    Tao Group Hospitality

    Las Vegas, NV
    1 day ago
  • Mott 32 Vegas Management is looking for an Executive Sous Chef in Las Vegas. This key leadership role involves overseeing daily kitchen operations, maintaining food quality standards, and supporting menu development. Candidates should have 5+ years of culinary leadership... 

    Mott 32 Vegas Management

    Las Vegas, NV
    2 days ago
  • $75k

    MINA Group in Las Vegas is seeking an experienced Executive Sous Chef to lead culinary operations at StripSteak. This hands-on role involves supporting the Executive Chef, mentoring kitchen staff, and ensuring exceptional food quality and service. Ideal candidates will... 

    MINA Group

    Las Vegas, NV
    3 days ago
  • Live Nation Entertainment is seeking a candidate for kitchen operations management in Las Vegas. The successful applicant will have 3-5 years of high volume and fast-paced kitchen experience, alongside proven skills in food and beverage cost management. Successful candidates... 

    Live Nation Entertainment

    Las Vegas, NV
    4 days ago
  • MGM Resorts International is looking for a Sous Chef for Grand Wok Noodle Bar at MGM Grand in Las Vegas. With a focus on culinary excellence and team leadership, you will oversee kitchen operations, train staff, and ensure food safety and quality. Ideal candidates have... 

    MGM Resorts International

    Las Vegas, NV
    3 days ago
  • The Palms in Las Vegas is looking for an experienced Sous Chef to oversee all aspects of kitchen operations, manage food costs, and ensure high-quality meal presentation. Candidates should have at least three years of comprehensive kitchen experience, be able to manage... 
    Full time

    The Palms

    Las Vegas, NV
    3 days ago
  • Executive Sous Chef-Baking and Pastry Citywide (Caesars Palace LV) Las...  ...use of equipment. Ensure kitchen equipment is in good working...  ...culinary work areas. Teach and develop and give support to the...  ...trends Must demonstrate culinary creativity Emphasis on creative thinking... 
    Creative
    Apprenticeship
    Local area
    Shift work

    Caesars Entertainment

    Las Vegas, NV
    2 days ago
  • A leading luxury hospitality group in Las Vegas is looking for a Sous Chef to manage day-to-day kitchen operations. The ideal candidate will have 3-5 years of experience in kitchen environments, including at least 1-2 years in a supervisory role. A solid understanding... 

    Mott 32 Vegas Management

    Las Vegas, NV
    4 days ago
  • The Post Oak in Las Vegas is looking for an experienced Assistant Chef to lead a diverse kitchen team while maintaining high standards for quality food. This role requires proven kitchen management experience in a casino or high-volume restaurant setting. The Assistant... 

    The Post Oak

    Las Vegas, NV
    4 days ago
  • Fontainebleau Las Vegas is seeking a Sous Chef to oversee kitchen operations and work closely with the Executive Sous Chef. The ideal candidate will have strong culinary skills, experience in leadership, and the ability to create exceptional menus while managing food costs... 

    Fontainebleau Las Vegas

    Las Vegas, NV
    3 days ago
  • Universal Orlando Resort in Las Vegas is hiring a Culinary Lead for the Universal Horror Unleashed experience. This position focuses on overseeing food quality, supervising staff, and ensuring compliance with health standards. Ideal candidates will have at least 5 years...
    Night shift

    Universal Orlando Resort

    Las Vegas, NV
    2 days ago
  • $80k - $83k

    Executive Sous Chef job at Compass Group. Las Vegas, NV. Position Title...  ...Executive Chef in overseeing kitchen operations while maintaining...  ...Motivates, trains, develops and directs the back of house...  ...high quality food items are creatively prepared and presented in a cost... 
    Creative
    Local area
    Remote work
    Flexible hours

    Payfuture Technologies

    Las Vegas, NV
    2 days ago
  • Crescent Hotels & Resorts is seeking an experienced Sous Chef to manage the kitchens at AC Hotel by Marriott and Element by Westin in Las Vegas. In this role, you will oversee kitchen operations, ensure high-quality food preparation, and manage kitchen staff. Applicants... 

    Crescent Hotels & Resorts

    Las Vegas, NV
    4 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Sous Chef: Creative Menu Developer & Kitchen Leader. Be the first to apply!