Executive Chef: High‑Energy, High‑Volume Kitchen Leader
$90k - $105kTryApplyNow
TryApplyNow is opening a new restaurant in the Dupont Circle of DC and is seeking an experienced Executive Chef. This role requires a minimum of seven years in a high-energy, high-volume restaurant environment. The Executive Chef will be responsible for creating and executing a full menu, hiring and managing kitchen staff, scheduling, and budgeting payroll for back of house employees. Previous experience with the TOAST restaurant operating system is a plus. The salary range is $90k – $105k. #J-18808-Ljbffr TryApplyNow
Vacancy posted 4 days ago
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