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Lead Sous Chef: Creative Cuisine & Team Growth

Soho House & Co.

Soho House & Co. in Chicago is seeking a Sous Chef to lead BOH operations under the direction of the Executive Chef. You will recruit, train, and manage staff, ensure allergy procedures and standards, and collaborate on menu development to deliver elevated, globally-inspired dishes. The role requires strong leadership, top-notch communication, and deep knowledge of diverse cuisines and service systems. Competitive benefits and growth opportunities are available. #J-18808-Ljbffr Soho House & Co.

Vacancy posted 4 days ago
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