Executive Sous Chef — Lead, Innovate & Optimize Kitchen
Four Corners
Four Corners, a leading hospitality group in Chicago, is seeking an Executive Sous Chef for Federales Logan Square. The role involves managing culinary operations, developing team skills, and ensuring high food quality under the Executive Chef's oversight. The ideal candidate will have 3+ years in the F&B industry, strong culinary skills, and be bilingual in English and Spanish. Join us in creating an energetic environment focused on exceptional dining experiences. #J-18808-Ljbffr Four Corners
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Executive Sous Chef — Lead, Innovate & Optimize Kitchen in Chicago, IL vacancy
- Hyatt Regency in Chicago is seeking an Executive Sous Chef to support culinary operations and lead the kitchen team. This role involves supervising Sous Chefs, developing menu items, and ensuring high standards in food quality and guest experience. The ideal candidate will...Kitchen
- Lettuce Entertain You Restaurants is seeking a Banquet Executive Sous Chef to oversee kitchen operations at Miru and TreDita in Chicago, Illinois. The role requires 4+ years of experience in a full-service restaurant, strong leadership skills, and the ability to manage...KitchenShift work
$80k - $90k
Senior Dining Association Inc. is seeking an Executive Sous Chef in Chicago, IL. In this role, you will support the Executive Chef in overseeing kitchen operations while ensuring a safe work environment. You will be responsible for preparing meals, managing kitchen personnel...KitchenFlexible hours- Emergemarket.com is looking for an Executive Chef in Oak Brook, IL to lead all kitchen operations and ensure compliance with culinary standards. Responsibilities include overseeing kitchen staff, food quality, and cost management. The ideal candidate will have at least...Kitchen
$80k - $90k
A leading hospitality management company is seeking an Executive Chef for the Hilton Chicago/Oak Lawn in Oak Lawn, IL. The role involves planning and managing kitchen operations, ensuring food quality and safety, and leading a team to provide excellent guest service. Candidates...Kitchen$60k - $65k
A prominent hotel in Oak Lawn is seeking a Sous Chef to oversee kitchen operations and manage staff effectively. This role requires culinary expertise, strong communication skills, and the ability to maintain high standards of food safety and quality. The ideal candidate...Kitchen$70k - $75k
Four Corner is seeking a dedicated Sous Chef to join our team in Chicago. This role involves... ...team. You'll work alongside the Executive Chef, ensuring high standards of food quality... ...years of culinary experience, expertise in kitchen management, and the ability to thrive in...Kitchen- Hawksmoor - Chicago is seeking a dedicated Sous Chef to join our team at the LaSalle Street Cable... .... This role involves supporting the Executive Chef in maintaining food quality, consistency, menu development, and kitchen efficiency. The ideal candidate will have extensive...Kitchen
$80k - $85k
BENCHMARK is seeking an Executive Sous Chef to lead the culinary team at The Midland Hotel in Chicago, Illinois. The successful candidate will have extensive experience in high-volume kitchens and a college degree in culinary arts. This role involves managing kitchen operations...Kitchen- ...Partnership is opening a new restaurant in Chicago and seeks an Executive Sous Chef to oversee culinary operations. You will ensure the kitchen runs smoothly, maintain quality standards, and contribute to innovative menu development. Requirements include 2-3 years of...Kitchen
$80k - $90k
...Description Position Title: EXECUTIVE SOUS CHEF - Chicago, IL Salary: $... ...Think Fresh! Lead with Excellence! An industry... ...commitment to scratch cooking, innovative programs, venue concepts and... ...Executive Chef in overseeing kitchen operations while maintaining...KitchenWork at officeLocal areaRemote workFlexible hoursUnidine
Chicago, IL7 days ago$91.5k - $116.7k
...mission, values, and goals: Innovative, Respect, Service‑Oriented,... ...Inclusion . Role Overview The Executive Sous Chef works directly with and in... ...holiday functions. Manage hourly kitchen employees through scheduling... ..., evaluating, and hiring. Lead and coach the team toward...KitchenHourly payNight shift- ...divh2Executive Sous Chef at The Metropolitan | Chicago, IL | Invited... ...ppstrongJob Summary:/strong/ppAs the Executive Sous Chef, you will be a key... ...involves overseeing daily kitchen operations, including meal... ...Member counts to ensure optimal service and product quality./...KitchenFull timePart time
- ...volume, event-driven operations. Job Summary The Executive Sous Chef supports the culinary leadership team in overseeing kitchen operations across the United Center,... ...with Executive Chef on menus, standards, and innovation Qualifications 5+ years of culinary experience...KitchenFlexible hoursShift workNight shiftWeekend workAfternoon shift
$75k - $82k
...Twice named one of the 10 most innovative companies in sports by Fast Company... ...leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary... ...Experience managing and developing kitchen staff Proficiency in Microsoft...KitchenWork at officeLocal areaRemote workFlexible hoursAfternoon shift- ...Brookfield Zoo is looking for a talented Executive Sous Chef to join our team! All applications... ...admissions, culinary, and retail with innovation and human connection to shape a seamless... ..., reward, and progressively coach kitchen personnel as appropriate. Develop culinary...KitchenFull timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
$70k - $90k
...a Chicago tavern soul. Led by Chef Jimmy Papadopoulos, we are opening... ...something permanent - a kitchen with a point of view, a team with... ...the Black Briar kitchen. You execute and evolve the culinary vision... ...weeds with your team. If you lead best from a distance, this is...KitchenPermanent employmentShift workBlack Briar
Chicago, IL27 days ago- Quest Food Management Services in Chicago seeks a dedicated culinary manager responsible for overseeing all kitchen operations for a school dining account. You'll lead a team, ensure food safety, manage costs, and create menus while upholding our culinary vision. The ideal...Kitchen
- Senior Lifestyle in Oak Brook, Illinois is seeking an experienced kitchen manager to oversee daily culinary operations. You will prepare high-quality meals, supervise kitchen staff, and ensure health standards are met. Ideal candidates will have a minimum of 3 years experience...Kitchen
- ...Executive Sous Chef Turn up the heat in a high-impact culinary leadership role! As an Executive... ...Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary... ...~ Experience managing and developing kitchen staff ~ Proficiency in Microsoft Office...KitchenWork at officeFlexible hoursAfternoon shift
$70k
...Company Overview Four Corners is a leading, Chicago-based hospitality group that owns... ...Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square, to expand... ...act as the second in command in our kitchen under the Executive Chef. Our ideal candidate...KitchenSummer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shiftFour Corners
Chicago, IL6 days ago$75k - $80k
Executive Sous Chef - New Restaurant Opening at Gecko Hospitality (Chicago, IL) Bring your talents to one of the world’s hottest restaurant... ...keen eye for quality and dedication in each dish you and the kitchen staff prepare. Benefits Salary Range: $75k-$80k DOE Bonus...KitchenNight shift$60k - $90k
...Executive Sous Chef Il Porcellino and Ramen-san River North are hiring now: Executive Sous Chef... ...years of experience to support a dual kitchen operation. We reward our teams with benefits... ..., dish and all other BOH teams Lead BOH pre-shift meetings and participating...KitchenTemporary workShift workNight shiftWeekend workDay shiftEarly shift$23 - $26 per hour
...Doing: Under the direct supervision of the Executive Chef and Dining Services Director, perform... ..., training, and scheduling cooks and kitchen workers. Essential Functions: Reasonable... ...collaborate with the Executive Chef and Sous Chef to enhance culinary skills and knowledge...KitchenFull timePart time$80k - $85k
...and someone passionate about the culinary arts to join our culinary team as an Executive Sous Chef. This individual must have extensive experience working in a high-volume professional kitchen and be a college graduate in the culinary arts. This individual must be...KitchenFull timeWork at officeLocal areaImmediate startWorldwideNight shift$70k
Company Overview Four Corners is a leading, Chicago-based hospitality group that owns... ...Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square, to expand their... ...act as the second in command in our kitchen under the Executive Chef. Our ideal...KitchenSummer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift- SSA Group is seeking an Executive Sous Chef to lead culinary operations at Brookfield Zoo. The role involves training staff, overseeing food quality, and ensuring a welcoming guest experience. Ideal candidates will possess strong leadership skills and a Culinary Arts Degree...
$67k - $77k
Four Seasons Hotel Chicago is seeking a motivated Sous Chef to join their leadership team. You will partner with the Executive Chef to maintain high kitchen standards and support a talented culinary staff while managing daily operations. This role requires a valid U.S....Kitchen$80k
HEI Hotels & Resorts is looking for a Kitchen Manager in Chicago to oversee food production and manage kitchen staff. The ideal candidate should have culinary education and substantial experience in the hotel industry. This role involves maintaining standards of quality...Kitchen- Four Corners in Chicago is searching for an Executive Chef to manage all kitchen operations in one of their sports bar concepts. The ideal candidate will have over five years of Food and Beverage management experience, strong leadership skills, and a deep understanding...Kitchen
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef — Lead, Innovate & Optimize Kitchen. Be the first to apply!
