Lead Sous Chef - Elevate Senior Dining Experience
Tutera Senior Living and Health Care
Tutera Senior Living and Health Care is seeking a Sous Chef at their location in Loudon, TN. In this role, you will be responsible for ensuring that all food items are prepared to culinary standards while providing an exceptional dining experience for residents. The ideal candidate will have at least two years of experience in a large-scale cooking operation, a passion for working with seniors, and excellent communication skills. A variety of benefits including health insurance and tuition reimbursement are offered. #J-18808-Ljbffr Tutera Senior Living and Health Care
- ...at Tellico Village is seeking a Sous Chef in Loudon, TN, who will ensure... ...while providing an exceptional dining experience for residents. Responsibilities include leading the culinary team, inspecting equipment... ...a passion for working with seniors, excellent communication skills...Senior
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- ...Prime Steakhouse & Wine Bar in Nashville seeks a skilled Sous Chef to lead kitchen operations, uphold our high standards for food quality... ...develop our culinary staff while delivering memorable dining experiences to guests. #J-18808-Ljbffr Fleming's Prime Steakhouse & Wine...Suggested
- ...seeking a Restaurant General Manager to lead food and beverage operations at one... ...premium hotel restaurants. This senior leadership role requires an... ...satisfaction, and partner with the executive chef and beverage team to elevate the dining program while building high-...Senior
$56.9k - $76.8k
...Sportservice at Bridgestone Arena in Nashville, TN seeks a Sous Chef to support the Executive Chef in managing high-... ..., ensuring exceptional food quality, and leading the culinary team. Minimum 3 years of culinary experience with leadership responsibilities required. The...- Makeready LLC in Nashville, TN is seeking a full-time bartender with extensive cocktail knowledge and wine pairing expertise to elevate guest experiences. The role emphasizes hospitality, attentiveness, and responsible alcohol service in a dynamic setting. The ideal candidate...SeniorFull timeShift work
- Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates (the Company), seeks a Sous Chef to oversee a busy Nashville kitchen, participate in preparation, season, and cook, supervise staff, and ensure operations meet brand standards. This exempt role reports...Senior
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...Senior Sous Chef: Join Nashville's Premier Culinary Team Compensation... ...administration. How You'll Shape the Experience & Future Assist in... ...of all meal services. Lead and mentor Sous Chefs, line... ...service between kitchen and dining areas. Assist in...SeniorFull timeShift work- Renaissance Hotels in Nashville is seeking a senior kitchen operations leader to drive the daily culinary program and ensure high-quality, consistent dining experiences at our property. You will personally perform key tasks while guiding the team to execute food preparation...
- The Twelve Thirty Club in Nashville is seeking a Sous Chef to lead a high-volume kitchen and deliver outstanding dining experiences. The role requires at least 2 years of culinary management experience and a solid grasp of business operations. You will manage shifts, ensure...Shift work
- Nordstrom Grill in The Mall at Green Hills is seeking a Sous Chef to lead our kitchen, cook from scratch, and drive weekly specials while mentoring the team. You will partner on business goals, ensure quality, and uphold high standards in a fast-paced, guest‑centric environment...Local areaFlexible hours
$65k - $85k
Fox Restaurant Co is seeking a Sous Chef at The Henry in Nashville, Tennessee. The role includes managing shifts, ensuring high-quality dining experiences, and driving team performance. The compensation ranges from $65,000 to $85,000 per year. The Henry is celebrated for...Casual workImmediate startShift work- chgcareers is hiring for a Sous Chef located in Nashville, TN. As a Sous Chef, you will lead all kitchen operations, manage team tasks... ...service quality in a fast-paced dining environment. The ideal candidate will have 3+ years of experience in a fine dining setting,...
$65k - $85k
The Cheesecake Factory Incorporated is hiring a Sous Chef for its Nashville location. This immediate... ...2 years of high-volume restaurant management experience. The role includes managing shifts, creating exceptional dining experiences, and ensuring food quality. The position...Immediate startShift work- ...shares our values of guest focus, teamwork, and sustainable hospitality. You will lead a 24-hour operation, mentor a diverse team, and drive service standards that elevate every guest experience. The role emphasizes strong communication, problem solving, and financial...
- A fine dining establishment located in Tennessee is seeking a passionate Front of House Manager to join its opening team. The successful... ...daily operations while ensuring exceptional service and guest experience. Responsibilities include managing staff, compliance with...
- Roundel in Brentwood, TN is seeking a Beauty Team Leader to create an inspiring guest experience within its beauty department. You will lead a team, ensuring operational excellence and encouraging guest engagement. The ideal candidate will have a high school diploma, strong...
- DBE Artists is seeking a part-time Event Client Experience Manager in Nashville, TN. This role involves coordinating client events and managing logistics, communication, and timelines to ensure exceptional customer experiences. The ideal candidate will have strong communication...Part timeCasual workRemote work
- ...will support restaurant managers, ensure consistent service and quality on each scheduled shift, and help set the tone for guest experiences. Ideal candidates will cross-train across stations, maintain brand standards, and assist in inventory, cash handling, and administrative...Flexible hoursShift workNight shift
- The Twelve Thirty Club in Nashville, TN is hiring a Sous Chef to lead a high-volume kitchen with energy and culinary excellence. You will... ...shifts, mentor a culinary team, and drive guest-focused dining experiences while ensuring recipes, safety standards, and inventory...SeniorShift work
$80k - $90k
...Executive Sous Chef Hiring immediately. Salary range... ...management team ~50% dining discount Who we are... ...the front door of our elevated Honky Tonk, creating one-of-a-kind dining experiences at our dapper-as-hell Supper... ...systems Coach, lead and develop culinary team...Immediate startShift work- ...Overview Four Corners is a leading, Chicago-based... ...an exceptional social experience, creative menus, and superior... ...motivated Executive Sous Chef to expand their... ...professional who will elevate and control food and labor... ...Staying up to date on dining trends and new techniques...Local areaFlexible hoursNight shiftWeekend workAfternoon shift
$75k - $85k
Oak View Group in Nashville, TN is seeking an Executive Sous Chef responsible for overseeing daily kitchen activities and supporting the... ...The ideal candidate will have 2-3 years of kitchen management experience and must showcase culinary proficiency and leadership skills....$90k - $120k
...content teams. This remote-hybrid role requires monthly trips to Cookeville, TN for in-person growth team collaboration. Base pay ranges from $90,000 to $120,000 plus a company bonus, with a senior manager progression path to Director. #J-18808-Ljbffr The Sauna PlaceSeniorRemote work- ...seeking a Shift Manager to oversee crew scheduling, supervise daily operations, and ensure an outstanding guest experience in a fast-paced environment. You will lead with hands-on coaching and maintain high standards for service and teamwork. This role requires strong...Shift work
- ...Join Our Team as an AM Sous Chef at Kayne Prime with M... ...and help us redefine dining excellence in Nashville... ...and drink, meaningful experiences, and constant growth.... ...teamwork, and focused on elevating every guest... ...Responsibilities Will Include: Lead daily prep kitchen...Shift work
- Vanderbilt University Campus Dining is seeking a Chef De Cuisine to lead day-to-day culinary operations in an assigned dining hall. This role provides hands-on leadership to deliver high-quality dining experiences, manage budgets, and maintain food safety and service standards...
- Vanderbilt University is seeking a Chef De Cuisine for Campus Dining to provide hands-on culinary leadership... ...an assigned dining hall. You will lead day-to-day culinary operations, manage... ...excellence and a guest-centric dining experience. #J-18808-Ljbffr Socket.devLocal area
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