Healthcare Culinary Director: Menu & Team Leadership
Compass Group, North America
Compass Group, North America is seeking a Senior Executive Chef to lead Morrison Healthcare culinary operations in a healthcare setting. The role focuses on menu development, inventory, purchasing, food cost controls and staff development to ensure safe, high-quality food production across all units. The position requires strong leadership, catering event planning experience, and a solid background in food service management within healthcare environments. #J-18808-Ljbffr Compass Group, North America
Vacancy posted 4 days ago
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