Sous Chef - Lead Kitchen, Menu Innovation & Mentorship
Stonebridge Companies
Stonebridge Companies in Dallas, Texas is seeking a Sous Chef responsible for supervising food preparation for all culinary operations. This role ensures food quality, presentation, and compliance with health regulations while overseeing culinary staff. The ideal candidate will have at least 3 years of experience in a similar role, strong culinary skills, and excellent leadership abilities. Benefits include medical, dental, vision, and travel perks. #J-18808-Ljbffr Stonebridge Companies
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Sous Chef - Lead Kitchen, Menu Innovation & Mentorship in Dallas, TX vacancy
- ...located in Dallas, Texas, is seeking a talented Sous Chef to assist the executive chef in crafting diverse menus and overseeing kitchen operations. The ideal candidate will have a... .... Responsibilities include collaborating on menu design, training kitchen staff, and ensuring...Kitchen
- NexDine is seeking a Sous Chef in Dallas to lead our kitchen team and ensure premier food quality and presentation. This role reports to the Executive Chef/Chef Manager and emphasizes culinary execution, staff supervision, and cost controls across all service areas. The...Kitchen
- H.E.B. in Dallas, TX seeks a Sous Chef to oversee daily kitchen duties across multiple stations including Bakery, Tortilleria, and Pastry areas. You will supervise line cooks and partner with the Executive team to ensure product quality, schedule staff, and maintain budget...Kitchen
- STK Dallas is seeking an Executive Sous Chef to partner with the Executive Chef, lead a high-volume kitchen, maintain quality, and drive a team-first, high-performance culture. You will oversee daily operations, control food costs, mentor staff, and collaborate with events...Kitchen
$80k - $85k
Flik Hospitality Group in Dallas is seeking an experienced culinary professional to support the Executive Chef in overseeing kitchen operations. Responsibilities include ensuring compliance with sanitation and safety, as well as motivating and training back of house staff...Kitchen- ...Hotel in Dallas, TX, seeks a skilled Sous Chef to support the Executive Chef in... ...Italian cuisine. The role oversees daily kitchen operations, staff, and menu development while maintaining high... ...standards of quality and hygiene. You will lead culinary teams, manage inventory,...Kitchen
- ...Sixty Vines in Dallas, TX is seeking an Executive Chef to lead and train the culinary team, maintaining high food quality... ...leadership as a working chef who executes the brand DNA through menu development and ongoing kitchen systems. The ideal candidate brings 3–5 years of...KitchenLocal area
SIXTY VINES CRESCENT, LLC
Dallas, TX4 days ago $55k - $65k
A leading food service provider in Dallas, Texas, is seeking an experienced Sous Chef to join their culinary leadership team. This role involves supervising kitchen staff, developing new menu items, and ensuring high standards of food quality and safety. Candidates should...Kitchen- Greek House Chefs in Dallas, TX is seeking an Executive Chef to oversee all culinary activities for the designated GHC kitchen. You will train staff, plan menus, manage purchasing and culinary... ...standards, coordinate training, and lead menu development and event planning,...Kitchen
- Compass Group USA is seeking a Sous Chef I to support the overall success of the food program and culinary operations. You will oversee planning, ordering, inventory, and food preparation while aligning with client culture and Health Department standards. You will motivate...Kitchen
$60k - $65k
NextGen Hospitality Solutions is hiring a Sous Chef at our Dallas location. This full-time, on-site role offers a chance to be part of a... ...responsibilities include assisting the Head Chef, supervising kitchen staff, and ensuring food quality and safety. Applicants should...KitchenFull time- Thompson Dallas, part of Hyatt Hotels, seeks a Sous Chef to lead banquet and restaurant kitchens in a fast‑paced, high‑volume setting. You will mentor culinary teams, ensure food quality, and execute menu development with strict adherence to Hyatt standards. You will assist...Kitchen
- ...Group in Dallas, TX is seeking an Executive Sous Chef to serve as the right-hand leader to the Executive Chef, ensuring seamless daily kitchen operations, quality control, and a high-... .... You will oversee culinary leadership, menu development, and cost controls, while...Kitchen
- H-E-B is seeking a capable sous chef to oversee daily kitchen operations for line cooks, prep cooks, and bakery teams. You will supervise staff, manage... ...in high-volume environments, and contribute to menu costing and product development. A strong emphasis on scheduling...KitchenShift workWeekend work
- ...dedicated culinary leader to direct and supervise kitchen operations, ensuring high-quality food... .... You will work with the Executive Chef to oversee recipes, safety standards, and... ...the Food & Beverage department, including menu development for staff dining and coordination...Kitchen
- ...seeks a Culinary Manager to supervise kitchen operations and maintain high standards... ...training. The successful candidate will lead food preparation and presentation, manage... ...standards while driving creativity and innovation in menu design. #J-18808-Ljbffr Harwood...Kitchen
- Aramark is hiring a Culinary Specialist- Sous Chef for the SMU Athletics Training Table in Dallas... ...The role supports the Head Chef in daily kitchen operations, maintains high standards of... ...hygiene guidelines. You will assist with menu cycles and stock management while...KitchenContract workShift work
- El Molino Preston is seeking an Executive Sous Chef to drive our culinary vision and lead day-to-day kitchen operations in a fast-paced, hospitality-driven setting... ...maintaining Vandelay standards. This role offers mentorship, growth into Executive Chef leadership, and a...Kitchen
- ...Join Rosewood Hotel Group as a Sous Chef in Dallas, Texas. In this role, you will oversee daily kitchen operations, ensuring the highest standards of food quality and presentation. You'll lead the kitchen team to deliver exceptional culinary experiences across all outlets...Kitchen
Rosewood Hotel Group
Dallas, TX4 days ago - ...Driftwood Hospitality Management seeks an experienced Executive Chef to direct and supervise food production areas, uphold standards, and control costs. You will lead kitchen operations, ensure sanitation and safety, and partner with hotel sales for events. The role requires...Kitchen
Driftwood Hospitality Management
Dallas, TX4 days ago - ...hospitality group in Dallas, Texas is seeking a Kitchen Leader to oversee food quality and manage... ...will collaborate with the Executive Chef, manage daily operations, and maintain a... ...a team dedicated to exceptional guest experiences and culinary innovation. #J-18808-Ljbffr...KitchenWeekend work
Monarch Restaurants
Dallas, TX4 days ago - ...Companies seeks an Executive Sous Chef to partner with the... ...vision across our high-volume kitchens. You will lead the team, coach line cooks,... ...on exposure to operations, mentorship, and a culture focused on discipline... ...teamwork. You will oversee menu execution, day-to-day...Kitchen
El Molino | TX
University Park, TX4 days ago - ...Highland Dallas seeks a passionate Sous Chef to join our luxury boutique hotel in Dallas. You will lead the culinary team, drive daily... ...training, and contribute to menu development while maintaining impeccable... ...standards in a fast-paced kitchen. #J-18808-Ljbffr Davidson...Kitchen
- ...Opportunity As an Executive Sous Chef with Vandelay... ...standards, and ensuring the kitchen operates with... ...with the culinary team, leading service, coaching and... ...high‑level operations, mentorship from experienced leaders... ...role, you will support menu execution, manage day‑...KitchenLocal areaFlexible hoursShift workAfternoon shift
Hudson House
Dallas, TX4 days ago $55k - $75k
...Entertain You Restaurants in Dallas, Texas, is seeking a skilled Sous Chef to lead our culinary team. The ideal candidate will have 2-3 years of... ...in a full-service restaurant and the ability to manage kitchen staff effectively. We offer a competitive salary ranging from...Kitchen- ...Corporate Executive Chef The Corporate... ...GBC Food Services leads the design, development... ...through product innovations, and new concepts... ...leadership, mentorship, and professional... ...food products and menu offerings for franchise... ...preparation in test kitchens, presentation...KitchenTemporary work
GBC Food Services
Richardson, TX1 day ago - ...Springs by Erickson Senior Living in Dallas, Texas, is looking for an experienced Sous Chef to join our innovative Signature Dining Programs. You will supervise the culinary team, manage kitchen operations, and ensure the timely service of meals. The ideal candidate has a...Kitchen
- ...Crab in Dallas is seeking a Professional Fine Dining Executive Sous Chef. The ideal candidate will bring a minimum of seven years of culinary... ...experience, thrive in high-volume environments, and coach kitchen staff. We value strong leadership, accountability, and professionalism...Kitchen
- Thompson Dallas is seeking a Sous Chef to support the Executive Chef in daily operations across banquet and restaurant kitchens. This hands-on leader will mentor staff, plan production for events, and ensure top-tier food quality and presentation. The ideal candidate thrives...Kitchen
- Vandelay Companies is seeking an Executive Sous Chef to partner with the Executive Chef in delivering a refined dining program across its growing hospitality concepts. You will supervise daily kitchen operations, uphold quality standards, train line cooks, and drive consistency...Kitchen
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef - Lead Kitchen, Menu Innovation & Mentorship. Be the first to apply!
