Sous Chef - Lead Kitchen, Menu Innovation & Mentorship
Stonebridge Companies
Stonebridge Companies in Dallas, Texas is seeking a Sous Chef responsible for supervising food preparation for all culinary operations. This role ensures food quality, presentation, and compliance with health regulations while overseeing culinary staff. The ideal candidate will have at least 3 years of experience in a similar role, strong culinary skills, and excellent leadership abilities. Benefits include medical, dental, vision, and travel perks. #J-18808-Ljbffr Stonebridge Companies
Vacancy posted 3 days ago
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