Upscale Sous Chef - Lead, Mentor & Elevate
Abe Louies Bost
Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston, including Abe & Louie's. The Sous Chef will prioritize food quality, sanitation and smooth shift operations, while supporting multiple Tavistock venues in the area. Join a Boston icon family known for premium steaks, seafood and exceptional service. If you thrive in a fast-paced, quality-focused environment, this opportunity offers growth within a respected collection. #J-18808-Ljbffr Abe Louies Bost
Vacancy posted 3 days ago
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