Sous Chef — Lead the Kitchen & Team
Dimmi Dimmi
Dimmi Dimmi, a new restaurant in Chicago, is seeking a talented Sous Chef to support its culinary team. The ideal candidate will assist in managing kitchen operations, ensuring high food quality, and fostering a collaborative team environment. Key responsibilities include supervising staff, managing inventory, and ensuring compliance with hygiene standards. A strong background in food & beverage knowledge and excellent communication skills are essential. Benefits include performance bonuses, dining discounts, and paid vacation. #J-18808-Ljbffr Dimmi Dimmi
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Sous Chef — Lead the Kitchen & Team in Chicago, IL vacancy
- Hirebridge is seeking a dedicated Sous Chef to lead kitchen operations at The Smith in Chicago. The role demands experience in high-volume environments... ...compliance with safety standards, and foster a positive team culture. Enjoy competitive pay and comprehensive benefits,...Kitchen
- An upscale entertainment venue in Skokie is seeking a skilled Sous Chef to lead their kitchen team and ensure exceptional culinary standards. The ideal candidate will have over 5 years of restaurant management experience and at least 2 years as a Sous Chef in a high-volume...Kitchen
- Hispanic Alliance for Career Enhancement in Chicago is seeking an Executive Sous Chef to oversee culinary operations and support the kitchen team. You will be responsible for managing daily kitchen functions, supervising Sous Chefs, and developing creative menu items. The...Kitchen
$70k - $75k
Four Corners is seeking an Executive Sous Chef for its Federales Logan Square location in Chicago. This role is for a motivated professional... ...assist in managing culinary operations and developing the kitchen team. Candidates should have at least 3 years of culinary...Kitchen- F1 Arcade in Chicago is seeking a Sous Chef to join their dynamic kitchen team. This role requires a culinary professional dedicated to maintaining high standards while assisting the Senior Sous Chef in food preparation, cooking, and presentation. You will support the...Kitchen
- DineAmic Hospitality in Chicago is hiring a Sous Chef to oversee kitchen operations, manage staff, and ensure safety and quality standards. The role requires at least 2 years of high-volume kitchen management experience and current SERVsafe certification. Responsibilities...Kitchen
$25 - $30 per hour
Midtown Athletic Club in Chicago, Illinois, is seeking a dedicated Sous Chef to report directly to the Kitchen Manager. This role involves efficiently preparing food orders, maintaining a clean kitchen, and overseeing food quality standards. The ideal candidate has 2-3...KitchenHourly pay- VH Hospitality is seeking a Sous Chef to train and supervise culinary staff in Chicago. This role involves ensuring food is prepared according to hotel standards and supervising kitchen operations for quality and safety. The ideal candidate will have a thorough knowledge...Kitchen
- Hyatt Regency Chicago is seeking a Sous Chef to manage kitchen operations and develop creative menu items. The role includes supervising staff and maintaining food quality standards, with a strong focus on guest satisfaction. Ideal candidates will possess in-depth culinary...Kitchen
- DineAmic Hospitality in Chicago is looking for a Sous Chef to lead kitchen staff and support the Executive Chef. Responsibilities include managing kitchen operations, ensuring food quality, and coordinating safety protocols. Ideal candidates will have at least 2 years of...Kitchen
- Senior Dining Association Inc. is seeking an Executive Sous Chef for its Chicago location. The successful candidate will support the Executive Chef and oversee kitchen operations while ensuring a safe and sanitary work environment. Responsibilities include food preparation...Kitchen
$60k - $70k
A leading food service provider is seeking a Sous Chef in Chicago to deliver exceptional customer service and food experiences. The role involves training kitchen personnel, managing food production, and ensuring safety standards. Ideal candidates will have 2-3 years of...Kitchen$67k - $77k
Four Seasons Hotel Chicago is seeking a motivated Sous Chef to join their leadership team. You will partner with the Executive Chef to maintain high kitchen standards and support a talented culinary staff while managing daily operations. This role requires a valid U.S....Kitchen- ...candidate under the supervision of the Executive Chef to perform general cooking duties. This includes training and supervising kitchen staff, overseeing meal preparation, and... ...cooking tasks and enjoy working in a dynamic team environment. #J-18808-Ljbffr Moody Bible...Kitchen
$80k
HEI Hotels & Resorts is looking for a Kitchen Manager in Chicago to oversee food production and manage kitchen staff. The ideal candidate... .... A strong focus on leadership, communication, and effective team management is essential. Competitive salary of $80,000 annually...Kitchen- Hawksmoor - Chicago is looking for a dedicated Sous Chef to join our team and support our international restaurant. You will work closely with... ...development, and cost management. Strong experience in high-volume kitchens and leadership skills are essential. We pride ourselves on...Kitchen
- STK | Illinois in Chicago is seeking a Sous Chef to oversee kitchen operations and maintain exceptional food quality. In this role, you will lead a collaborative team in a high-volume upscale dining environment, ensuring an elevated guest experience. Ideal candidates have...Kitchen
- ES USA Chicago is seeking a Sous Chef to join our vibrant team. You will play a crucial role in delivering exceptional food and leading a high-performing kitchen. As a Sous Chef, you must build a strong team and ensure every dish is served promptly and to the highest standard...Kitchen
- The Chef Agency is looking for a talented Banquet Sous Chef in Chicago. This role involves working closely with the Executive Chef to create innovative menus and lead the kitchen team. Candidates should have extensive culinary experience, strong leadership skills, and the...Kitchen
- Paramount Events in Chicago is looking for an experienced culinary professional to join their kitchen leadership team. The role involves strong leadership, culinary expertise, and ensuring high standards of food quality and safety in both daily operations and special events...Kitchen
- Electric Shuffle is seeking a dedicated Sous Chef in Chicago, Illinois, who will ensure the delivery of amazing food and lead a high-performing kitchen team. In this role, you'll develop your kitchen staff and ensure operational excellence, while fostering a positive guest...Kitchen
- Workstream in La Grange, Illinois, is seeking a passionate Sous Chef to lead our kitchen team. This role involves training staff, maintaining dish quality, and managing kitchen operations effectively. We're looking for someone with at least 3 years in a professional kitchen...KitchenFull time
- Hyatt Lodge Oak Brook Chicago is seeking an Executive Sous Chef to lead our culinary team and deliver exceptional dining experiences. In this role, you will oversee kitchen operations, ensuring quality and consistency while working with a talented team of culinary professionals...Kitchen
- Davidson Hospitality Group in Oak Brook, Illinois, is seeking an Executive Sous Chef to lead their culinary team in providing exceptional dining experiences. This role includes overseeing kitchen operations and ensuring quality and consistency in all menu items, along...Kitchen
- Hyatt Lodge Oak Brook is seeking an Executive Sous Chef to lead their culinary team in delivering exceptional dining experiences. The ideal candidate... ...at least 2 years in a leadership role. You will oversee kitchen operations and ensure quality and consistency in all menu...Kitchen
- Hawksmoor - US in Chicago is looking for a Sous Chef to join our team at our second international restaurant. You will support the Executive Chef in maintaining food quality, managing kitchen efficiency, and developing menus. The ideal candidate should have extensive experience...Kitchen
- Hyatt Regency Chicago is looking for a Sous Chef to oversee culinary operations and manage the kitchen team. You will support senior leadership, ensuring all food production meets Hyatt standards while delivering exceptional guest experiences. The ideal candidate will...Kitchen
- Parker Hospitality in Chicago is seeking a passionate Sous Chef to support daily kitchen operations. You will assist in maintaining high food quality and lead the BOH team, ensuring compliance with safety standards and excellence in food preparation. This role requires...Kitchen
- Hyatt Regency in Chicago is seeking an Executive Sous Chef to support culinary operations and lead the kitchen team. This role involves supervising Sous Chefs, developing menu items, and ensuring high standards in food quality and guest experience. The ideal candidate...Kitchen
- The Paramount Group is seeking an experienced culinary professional to join our kitchen leadership team in Chicago. The ideal candidate will have a strong background in fine dining and high-volume food production, with a passion for exceptional hospitality. This role demands...Kitchen
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef — Lead the Kitchen & Team. Be the first to apply!
