Sous Chef - Lead High-Volume Hotel Kitchen & Menu
Waterfront Hotel
Hotel Lincoln, located in the heart of Chicago’s Old Town, is seeking a passionate Sous Chef to join its dynamic culinary team. The ideal candidate will bring strong leadership and communication skills while managing kitchen operations and inventory for a high-volume environment. With competitive compensation and comprehensive benefits including medical, dental, and tuition reimbursement, this role promises opportunities for career growth. If you have a passion for food and excellence, apply today! #J-18808-Ljbffr Hotel Lincoln
Vacancy posted 3 days ago
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