Sous Chef
$32 - $34 per hourThe Peninsula Regent
Overview The Peninsula Regent, San Mateo’s premier upscale senior living community, is seeking an experienced Sous Chef with a minimum of 2-4 years of experience in Sous Chef or equivalent roles to help lead our team of culinary professionals for our fine-dining restaurant, upscale casual Bistro, catering services, and/or all other areas of our culinary program. We are not a nursing home or typical retirement community. At our luxury, resort-like community, we are driven to provide our residents with the best hospitality the San Mateo Area has to offer, so our residents don’t need to leave home for an incredible culinary experience. Come join us in pushing the envelope! The successful candidate will find great satisfaction in making people happy through food and in helping others develop their potential through strong, effective leadership. Rock stars do it with guitars and drums; we do it with knives, the best ingredients we can find, and awesome culinary and leadership skills. Additionally, we provide regular and consistent working hours and no more 11 pm or 2 am closing shifts! Compensation $32.00 - $34.00 / hr DOE Benefits We offer a morale-driven and friendly work environment (we want you to enjoy coming to work each day), competitive wages, and other fantastic benefits: Scholarship Program Discounted meals Medical (90% of monthly premium paid by us), dental, vision 401(k) with 4% match Generous PTO (paid time off) plan A great team, stable leadership, and a positive work environment PayActiv (early wage access) A valid Food Handlers card is required and a ServSafe Food Safety Manager certificate is a plus. #J-18808-Ljbffr The Peninsula Regent
- ...Job Description Job Description Position Title: Catering Sous Chef Salary: 85,000-90,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At...SuggestedHourly payContract workWork at officeLocal areaRemote workFlexible hours
$26 per hour
...often (in days) to receive an alert: Select how often (in days) to receive an alert: We are hiring immediately for a full time SOUS CHEF position. Location : Crystal Springs Uplands - 10 Davis Drive, Belmont, CA 94002. Note: online applications acceptedonly. Schedule...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$75k - $87.5k
...Establish the day's priorities and assign production and prep task to staff to execute. Review daily specials and offer feedback to Pastry Chef and Restaurant Manager. Review restaurant function sheets and make note of any changes. Meet with Pastry Chef to review schedules,...SuggestedLocal areaShift work- Compass Group USA, Epicurean unit, is hiring a full-time Sous Chef in Belmont, CA. You will support the Executive Chef, prepare and cook meals, and ensure kitchen production standards across the operation. Candidates must have catering experience; the role offers free meals...SuggestedFull timeMonday to Friday
$70k - $75k
...Job Summary Working as the Flik Hospitality Group Salary: $70,000.00 - $75,000.00 Other Forms of Compensation: N/A Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for the BRAND NEW United Club at SFO Airport. You...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours- ...Executive Sous Chef We're partnered with an exciting chef-driven full-service restaurant concept and are looking for an experienced Exec Sous Chef to join the opening team. This is a great opportunity for a strong culinary leader who wants to be part of building a kitchen...
- As the Executive Sous Chef for dnata Catering, you will play a vital role in assisting the Executive Chef in overseeing culinary operations while ensuring the delivery of exceptional food experiences to airline passengers. You will lead and manage a dedicated team of chefs...Work at officeLocal areaShift work
- Great food at scale is an operations job as much as a cooking job. I'm recruiting an Executive Sous Chef in Brisbane, CA, paying $70,000-$105k, for a business where quality, timing and consistency all matter every day. You'll support the Executive Chef, lead a sizeable...Shift work
$32 per hour
Sifted is hiring a Junior Sous Chef in our Redwood City kitchen to support the Managing Chef in daily food production and kitchen operations. What you’ll be doing Leading production for sauces, garnishes, vegetables and proteins Holding full ownership of labeling and...Hourly payWork at officeRelocation packageFlexible hours$30.5 - $31.25 per hour
...meeting standards for presentation, sanitation, safety and portion control. + Assumes responsibility for kitchen in absence of Executive Chef. + Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments...Hourly payLocal areaRemote workFlexible hoursShift work- dnata Catering is seeking an Executive Sous Chef to assist the Executive Chef in leading culinary operations and delivering exceptional airline meals. You will manage a team of chefs and kitchen staff, plan menus, develop recipes, and ensure compliance with food safety...
- ...Bon Appetit **Position Title: Executive Chef Roblox** **Salary:** 110,000-120,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find...Contract workLocal areaRemote workFlexible hours
- Sifted is hiring a Junior Sous Chef in our Redwood City kitchen to support the Managing Chef in daily food production and kitchen operations. You'll lead production for sauces, vegetables, proteins, and garnishes, own labeling/organization, and ensure strict quality control...Relocation
- ...Sous Chef At Wolfgang Puck Catering, great careers are crafted the same way great food is with passion, intention, and the right people around you. We hire for curiosity, spirit, and heart, and we invest in everything you bring to the table. Through mentorship, real...Hourly paySeasonal workFlexible hours
$26 per hour
Sous Chef - Join Our Culinary Team at Fete Fraiche The Opportunity We're seeking a talented Sous Chef to join our passionate culinary team—someone who's ready to finally have their creativity recognized and valued. Unlike traditional restaurant kitchens, this role offers...Full timeNight shiftWeekend workDay shiftAfternoon shift- ...optimal business solutions. “I can have the best food, but if we don’t have good people, it won’t get you very far.” Job Summary The Sous Chef is responsible for leading all culinary operations at a High End Financial Firm's Client Center, including menu development, food...Local areaFlexible hours
- ...t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...opportunities for our people! Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success...Contract workLocal areaRemote workFlexible hours
- Can you run a kitchen when “busy” means volume, deadlines and zero room for guesswork? I'm recruiting a Sous Chef for a major food operation in Brisbane, CA, paying $70,304-$95k. This needs a chef who can lead from the floor: planning production, managing hot and cold...Contract workShift work
$85k - $95k
...new ways of thinking and ability to partner across departments are essential to create optimal business solutions. Job Summary As Sous Chef, you will support culinary operations across a commissary kitchen and a premier financial services client location. This role is...Hourly paySeasonal workLocal areaFlexible hours$30 - $32 per hour
...Friday, 6:00 am to 2:30 pm, Mon-Fri. Schedules many vary depending on business needs and overtime may be required. Key Purpose The Sous Chef is responsible for assisting in the overall success of the food program. This entails adhering to client's culture and guidelines,...Hourly payFull timeLocal areaMonday to Friday- ...handles over 1,900 flights, moves over 8,500 tons of cargo, books over 16,000 hotel stays, and uplifts over 320,000 meals. As a Sous Chef at dnata catering company, you will play a crucial role in creating delicious and innovative meals for airline passengers. Working...Full timeTemporary workWork experience placementLocal areaImmediate startAfternoon shift
- The Sterling Choice is seeking an Executive Sous Chef in Brisbane, CA to lead a sizeable culinary team and own production, food safety, labor, inventory, suppliers, budgets and menu launches. Ideal candidates will have five-plus years in high-volume production, strong leadership...Shift work
$26 per hour
A woman-owned catering company in Redwood City is seeking a talented Sous Chef to join its culinary team. In this role, you'll enjoy day shifts while contributing creatively to menu development using seasonal ingredients. You'll lead kitchen staff, oversee catering events...Hourly payFull timeDay shift- Bon Appetit Management Company in South San Francisco, CA, is seeking a Sous Chef I to support culinary operations, planning, ordering, inventory, and food preparation while upholding health regulations and brand standards. You will lead and train back-of-house staff, develop...
- Flik Hospitality Group at the United Club in San Francisco International Airport is seeking a Sous Chef to oversee the Culinary Department operations for the new site. You will assist in supervision, preparation, and cooking of diverse menu items, develop daily menus, and...Hourly pay
$26 per hour
...Job Description Job Description We are hiring immediately for a full time SOUS CHEF position. Location : Crystal Springs Uplands - 10 Davis Drive, Belmont, CA 94002. Note: online applications accepted only. Schedule : Full time schedule. Monday through...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- Guckenheimer in South San Francisco is seeking a Sous Chef to support the food program across daily operations, recipe execution, and menu development. You will lead the team, ensure compliance with OSHA, Health Department regulations, and supplier standards while maintaining...Early shift
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