Evening Sous Chef: Lead, Train & Elevate the Kitchen
Copper Vine
Copper Vine is expanding in New Orleans and seeking a polished casual PM Sous Chef to lead our kitchen team and uphold high standards while controlling costs and labor. The ideal candidate has strong leadership and hands-on experience in a full-service setting. Responsibilities include managing PM service, maintaining kitchen culture, and developing line staff, with opportunities for growth as we expand together with support from leadership. #J-18808-Ljbffr Copper Vine
Vacancy posted 13 hours ago
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