Culinary Operations Manager - High-Volume Community Kitchen
$75k - $80kFY26 Food Bank For NYC
FY26 Food Bank For NYC is looking for a Culinary Manager to lead kitchen operations, ensuring the delivery of nutritious meals while managing staff and inventory efficiently. With a focus on cleanliness and safety, the ideal candidate will have a strong background in high-volume cooking and team management. This role comes with a salary range of $75,000 - $80,000 annually, and offers a people-first culture and various benefits including a retirement plan and generous paid time off. #J-18808-Ljbffr FY26 Food Bank For NYC
$120k - $140k
...posting. The Role The Sr. Culinary Operations Manager is responsible for... ...optimization and execution of the Kitchen operations. On a daily... ...partner, an ally, to our chef community making sure they have... ...Restaurant / Food Manufacturing / High Volume Commercial Kitchen In‑...CommunityKitchen- ...We're looking for a culinary professional who can join our team as a Full-Service Kitchen Manager . We are one of the longest-standing hospitality groups in NYC and... ...: -Must have experience in a high-volume full-service setting -Past experience with...Kitchen
- Cookunity in New York is seeking a Kitchen Operations Supervisor to lead evening shifts in kitchen production. You will be responsible for... ...live operations. The ideal candidate will thrive in high-volume environments and have a strong background in food safety and...KitchenFlexible hoursNight shiftAfternoon shift
$65k
...Assistant Restaurant Manager in a dynamic airport restaurant... ...with a passion for high-volume, a stickler for food... ...Front of House and Kitchen Activities Focus on the... ...experience required. Culinary background is desirable... ...largest restaurant operators in the world! Competitive...KitchenHourly payLocal area$70k - $75k
...detail-obsessed Sous Chef to lead a high-volume kitchen at 1 Hotel Central Park in New... ...have a minimum of 2 years of culinary experience, a strong leadership... ...skills. Responsibilities include managing kitchen staff, overseeing operations, and ensuring smooth daily functions...Kitchen- KIPP NYC Culinary Team in NYC seeks a Chef de Cuisine to lead daily kitchen operations, ensuring scratch-cooked meals for students and staff.... ...safety standards in a fast-paced, high-volume environment. You will collaborate on menus, manage inventory and costs, and drive...Kitchen
- ...three Sous Chefs while overseeing ~55 BOH staff, focusing on staff development and operational excellence in a high-volume, two-level kitchen at Chelsea Market. The role blends culinary leadership with inventory planning, payroll support, and training development, requiring...Kitchen
- Convene Hospitality Group is seeking an Executive Chef for NeueHouse Madison Square in NYC. Lead a high-volume kitchen, shape the culinary identity, and manage a team across a members-only restaurant, lounges, and events. The role emphasizes farm-to-table relationships...Kitchen
- ...an Executive Sous Chef to elevate our culinary team across restaurant, bars, and banquet services. You will lead high-volume F&B operations, manage catering and banquet menus, and ensure... ...outstanding quality. The role requires strong kitchen leadership, staff supervision, cost...Kitchen
- ...seeking a Third Cook/Special Order Cook to join its hospital kitchen team. The role involves moderate difficulty in preparing various... ...should have at least one year of cooking experience in a high-volume setting, be able to read and follow recipes, and understand HACCP...Kitchen
- ...hospitality organization in New York City is seeking a Culinary Supervisor to manage the daily operations of heart-of-house activities. Candidates should have 2-3 years of supervisory experience in high-volume kitchens, strong leadership skills, and the ability to ensure...Kitchen
- ...seeks a Sous Chef to oversee kitchen operations and ensure high-quality food service. The... ...supervising staff, managing schedules, and maintaining... ...candidate will possess a culinary degree or equivalent experience... ...years of experience in a high-volume kitchen environment. Join...Kitchen
- ...restaurant group is seeking a Culinary Manager to ensure culinary excellence and efficient kitchen operations. The role involves overseeing... ...a team, and maintaining high standards of food quality. Candidates... ...and experience in a high-volume restaurant environment. Competitive...Kitchen
- ...Resorts seeks an Executive Sous Chef to lead our culinary team in a high-volume, fast-paced hotel environment. You will manage catering and banquet menus while upholding... ...our restaurant and bars. You will supervise the kitchen, ensure food quality to specifications, and...Kitchen
- Citarella Operating, LLC is seeking an Executive Chef... ...for overseeing culinary operations at their commissary... ...includes ensuring high standards in food quality, supervising kitchen staff, and managing menu development. The... ...experience in a high-volume kitchen and is a...Kitchen
- Sodexo in Lake Placid location is seeking a Culinary Supervisor to oversee daily food production and kitchen operations, ensuring quality, consistency, and strict adherence... ...plans. The role requires experience in high-volume operations, the ability to read and follow production...Kitchen
- Delaware North's Patina Group is hiring an Executive Sous Chef for Lincoln Ristorante in New York, NY. Lead high-volume kitchen operations, inspire the team, and drive menu development while maintaining top quality and presentation. The role offers a competitive base salary...Kitchen
- ...Chef to lead the heart-of-house operations, working closely with the General Manager to ensure exceptional hospitality... ...profitability and quality across all kitchen activities. The role requires extensive culinary leadership in a high-volume setting, mastery of menu planning...Kitchen
- ...NJ. In this role, you will lead all culinary operations while ensuring the kitchen environment is safe and efficient.... ...include overseeing the preparation of high-quality meals, training kitchen... ...leader with a strong background in high-volume foodservice and catering, along...Kitchen
- ...their corporate dining team. This role requires 3+ years of sushi experience with a focus on operational and financial success in a high-volume kitchen. The ideal candidate will manage sushi preparation, oversee kitchen staff, and control food costs. As part of the Flik Ace...KitchenWeekday work
- ...experienced back-of-house supervisor to oversee daily kitchen operations and staff in a high-volume environment. You will ensure quality recipes,... ...consistent performance. The ideal candidate has 2-3 years of culinary supervision and strong leadership, with a focus on...KitchenFlexible hoursShift work
$22 - $25 per hour
...job posting. The Role The Kitchen Operations Supervisor is a hands‑on evening... ...while actively supporting Culinary Operations Leads and... ...leader who thrives during high‑volume evening production Decisive... ...are dedicated to creating a community of inclusion and an environment...CommunityKitchenHourly payWeekly payImmediate startFlexible hoursShift workNight shiftWeekend workAfternoon shift$70k - $75k
..., L.L.C. is looking for a detail-obsessed Sous Chef to manage the daily operations of a fast-paced scratch kitchen. The successful candidate will motivate and supervise a dedicated team while ensuring high culinary standards and safety in food preparation. We seek someone...Kitchen- ...is seeking a Sous Chef to lead daily kitchen execution and support the Executive Chef in maintaining culinary standards. This role requires strong command... ...during service, and the ability to manage people, product, and pace in a high-expectation kitchen. Responsibilities...Kitchen
- ...Culinary Operations ManagerSalary: 110,000-120,000Our passion is food! At Bon Appetit Management Company we are committed to two things, great food... ...Significant hands-on culinary and kitchen management experience... ....Experience managing high-volume and/or complex...KitchenContract workWork at officeLocal area
$72k - $85k
...Catering Operations ManagerLocation: New York, NYSchedule... ...lifestyles and communities. The client Food program... ...Summary:The Catering Manager drives excellence in the... ...with key stakeholders (culinary, nutrition, marketing,... ...culinary knowledge of basic kitchen practices, protocols...CommunityKitchenLocal areaRemote work- ...seeking an Executive Chef to lead all culinary activities onboard their ships.... ...over 10 years of experience in high-end culinary settings, including at... ...ensuring safety standards, and training kitchen staff. The Executive Chef will also manage food costs and maintain high-...Kitchen
- Premier Hospitality Management is seeking a hands-on culinary leader to strengthen and organize... ...concepts including a high-volume family restaurant, a... ...leadership role emphasizes kitchen systems, food cost... ..., menu development, and operational efficiency, with a focus...Kitchen
- ...Kitchen Operations ManagerWe're launching an exciting new fast... ...a Kitchen Operations Manager to help build something... ...traditional Executive Chef or culinary innovation role. Our... ...running an organized, high-performing operation,... ...experience in a high-volume fast casual or QSR...KitchenHourly payCasual work
$66.3k - $70k
...a Manhattan soup kitchen has grown into a citywide... ...by skilled case managers, licensed mental... ...one home, and one community at a time.... ...the Position The Operations Coordinator is an... ...and track inventory volume and expenses, trends... ...Requirements: ~ High school diploma required...CommunityKitchenPermanent employmentFull timeFor contractorsWork at officeLocal areaFlexible hoursWeekend workWeekday work
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