Executive Sous Chef Lead Culinary Team & Hospitality
$75k - $85kItlearn360
Itlearn360 is seeking an Executive Sous Chef at Gramercy Tavern in New York, NY. This position is pivotal in ensuring a superior guest experience through excellent food and hospitality while supporting the kitchen team. Ideal candidates should have 3+ years of Sous Chef experience, strong communication skills, and a passion for culinary excellence. The role offers an annual salary range of $75,000 - $85,000, plus benefits like comprehensive health insurance, paid time off, and a matched 401(k) plan. #J-18808-Ljbffr
$85k - $90k
...The Lobster Place Inc is seeking an Executive Sous Chef to oversee kitchen operations at our Chelsea Market location. This role involves managing a team of Sous Chefs and ensuring culinary excellence in a fast-paced environment. Candidates are required to have strong...SuggestedFull time- ...Restaurant Associates Corp. is seeking an Executive Sous Chef in New York, NY, to oversee culinary operations for a premier dining account. This role involves managing a team, planning menus, and ensuring safety and sanitation. Candidates should have a culinary degree...Suggested
$91k - $115k
...Hispanic Alliance for Career Enhancement seeks an Executive Sous Chef in New York, NY. The candidate will support senior leadership, manage... ...candidates have 5 to 10 years in fine dining, strong leadership, and culinary knowledge. A Culinary Arts Degree and NYC Food Handling...Suggested$70k - $170k
...Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC Hospitality + Restaurants 16 hours ago Be among the first 2... ...or just starting to consider your long-term path, our team is here to provide expert guidance and connect you with...Suggested16 hoursFull time- ...York City, is seeking a passionate Executive Sous Chef to manage kitchen operations and ensure... ...role and a strong passion for hospitality, focusing on exceptional guest experiences... ...with the Executive Chef, leading kitchen teams, and maintaining organization in a fast...Suggested
- ...J.P. Morgan is seeking a Pastry Sous Chef to lead a high-performing pastry team and create innovative, hospitality-driven desserts. Your role involves executing the pastry program, ensuring high-quality desserts, managing production, and upholding food safety standards...
- A hospitality management company in New Jersey seeks a hands-on Executive Chef to lead the culinary team. The role involves inspiring team members, managing kitchen operations, and developing innovative menus. The ideal candidate should have over 6 years of culinary experience...
- The Hagadone Hospitality is searching for an Executive Chef to oversee culinary operations at the Best Western University Inn & Conference... ..., Idaho. In this role, you will lead multiple dining outlets, manage... ...to guide a diverse culinary team while fostering a culture of...
$50k
NEXDINE Hospitality is seeking a dedicated Sous Chef located in New Berlin, NY. The role involves overseeing culinary operations, ensuring food quality, and managing kitchen staff. The successful... ...and development within a supportive team environment. #J-18808-Ljbffr NEXDINE...Full time- Concord Hospitality Enterprises is seeking a skilled Sous Chef in Lyndhurst, NJ to lead its kitchen team and deliver exceptional culinary experiences. The role involves maintaining high food quality, training staff, and ensuring smooth operations in line with Concord’s...Full time
- ...known for outstanding hospitality and service and for offering... ...an authentic menu. Sous Chef is responsible for... ...program and overseeing culinary functions for the... ...entails assisting the Executive Chef / Chef in all phases... ...marketing and culinary team. Assists the Executive...Casual workWork at officeLocal areaFlexible hoursAfternoon shift
- Concord Hospitality Brand is seeking a Sous Chef for The Vintedge Hotel in Lyndhurst, NJ. The role involves leading the kitchen team, ensuring exceptional culinary experiences, and training staff while upholding Concord’s standards. Ideal candidates have strong culinary...Full time
- A premier culinary service provider in New York City is seeking a Sous Chef to oversee culinary functions across various accounts... ...and coordinating back-of-house team activities to meet the... ...comprehensive benefits will be offered. #J-18808-Ljbffr Flik Hospitality Group
- Carmine’s is seeking an Executive Sous Chef to lead and inspire a dynamic culinary team in a high-volume kitchen. Responsibilities include overseeing kitchen operations, training staff, and maintaining the quality of every dish. Ideal candidates will have experience in...
$90k - $105k
...restaurant in New York is seeking an Executive Sous Chef to oversee kitchen operations.... ...daily kitchen tasks, and leading the back-of-house staff to ensure high culinary standards and guest... ...organizational skills, and a passion for hospitality. The position offers a...$95k - $105k
A leading hospitality company in New York is seeking an Executive Sous Chef to oversee kitchen operations and staff in a dynamic culinary environment. This role is responsible for menu development, food budgeting, and ensuring health and safety standards. Candidates should...- Delaware North in the United States is seeking an Executive Sous Chef to join their culinary team at Marvel Stadium. The role involves leading high-volume culinary operations and creating innovative menus while ensuring excellence in food quality and safety standards....
$115k - $125k
Mandarin Oriental Hotel Group Limited is seeking an Executive Sous Chef for its Culinary team in New York City. This role includes managing culinary operations and working closely with the Executive Chef to maintain high standards in food quality and presentation. The ideal...- ...A leading hospitality company in New Jersey seeks an experienced Executive Chef to lead culinary operations and elevate the dining experience across their hotels. The ideal candidate will have at least 6 years of culinary leadership experience and be skilled in food quality...Full time
- ...Residence at Village Greens in Pennsylvania is hiring an Executive Chef to lead the kitchen team and create exceptional dining experiences. The role... ...a diverse team. Ideal candidates should possess strong culinary skills, leadership experience, and a commitment to quality...Shift work
$88k - $104k
...Job Summary We are seeking a talented Executive Chef to join our team. In this role, you’ll be responsible for creating innovative menus, preparing... ...High school diploma or GED. Extensive previous culinary experience. Certification from culinary school preferred....Full timeFlexible hours- ...Austin Grill LLC is seeking an Executive Chef to lead our campus dining team in Pennsylvania. This role involves managing daily kitchen operations, creating... ...safety standards are met. Candidates should have a culinary degree and proven experience in a leadership role....
- Aramark is seeking an Executive Chef in New York, NY to oversee culinary operations and manage chef managers and hourly staff. The role emphasizes... ...maintaining quality standards, and effectively leading a culinary team. Candidates must have at least 4 years of culinary...Hourly pay
- Saks Global is seeking a Restaurant Sous Chef to lead culinary operations in New York, ensuring top-tier dining experiences in a luxury setting. You will inspire a team while managing daily kitchen operations, catering events, and maintaining high culinary standards. The...
- A popular dining establishment in New York City is seeking an experienced Sous Chef. The role involves supporting Restaurant Leaders in culinary excellence, training team members, and managing kitchen operations. Candidates should have a year of leadership experience,...Flexible hours
- A leading restaurant chain in New York, NY seeks a motivated Sous Chef to support its culinary leadership. This role involves enhancing team skills, managing kitchen tasks, and ensuring high service standards are met. The ideal candidate will have a passion for food, a...
- A prominent hospitality organization in New York City is seeking a Culinary Supervisor to manage the daily operations of heart-of-house activities. Candidates should have 2-3 years of supervisory experience in high-volume kitchens, strong leadership skills, and the ability...
$66.3k
A food service management company located in New York is seeking a culinary professional to train and manage kitchen staff. Ideal candidates should have a degree in culinary arts or hospitality, and experience in a commercial kitchen. Responsibilities include estimating...$70k
Neier Inc. in New York is seeking a Cafe Sous Chef to support kitchen operations and uphold... ...standards of quality. The role focuses on team management, training, and ensuring that all... ...candidates will have at least 2 years of culinary leadership experience, excellent food...- Saks Fifth Avenue in New York is seeking a skilled Sous Chef to oversee culinary operations in their luxury restaurant. As a culinary leader, you will drive team performance and ensure impeccable standards of food safety and cleanliness while maximizing guest experiences...
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