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Elevated Sous Chef - Private Club Culinary Lead

Compass Business Solutions Inc

Compass Business Solutions, Inc. is seeking a skilled Sous Chef to join a prestigious private club in Washington, DC. This role demands culinary creativity and supervisory skills to manage the kitchen team and enhance the dining experience. The Sous Chef will oversee food quality, train staff, and create innovative menu items while ensuring food safety and sanitation practices are strictly followed. A passion for service excellence is crucial in this unique culinary opportunity. #J-18808-Ljbffr Compass Business Solutions, Inc.

Vacancy posted 4 days ago
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