Executive School Chef: High-Volume Dining & Catering
Meriwether Godsey, Inc.
Meriwether Godsey, Inc. busca un Chef Ejecutivo para manejar un programa de producción de alimentos en una escuela diurna en Washington, DC. Idealmente, el candidato posee sólidas habilidades culinarias y de gestión, y tiene un compromiso con la diversidad en el servicio alimentario. Se ofrece un salario competitivo, beneficios de salud y un ambiente de trabajo inclusivo. Si tienes más de 5 años en el área, esta es tu oportunidad de marcar la diferencia en la hospitalidad educativa. #J-18808-Ljbffr Meriwether Godsey, Inc.
- Meriwether Godsey, Inc. is seeking an Executive Chef in Alexandria, VA, responsible for managing a high-volume food production program and catering. The ideal candidate should have a strong culinary background with at least 5 years in food service operations. This role...Suggested
- ...Enterprises in Washington is seeking a creative and experienced Executive Chef to elevate the dining experience across our hotel. The ideal candidate will... ...the culinary team, manage kitchen operations, and ensure high-quality food while maintaining cost controls. The role...Suggested
$90k - $105k
TryApplyNow is opening a new restaurant in the Dupont Circle of DC and is seeking an experienced Executive Chef. This role requires a minimum of seven years in a high-energy, high-volume restaurant environment. The Executive Chef will be responsible for creating and executing...Suggested- Globalchannelmanagement is seeking an Executive Chef in Washington, DC to lead culinary operations... ...5 years of management experience in a high-volume foodservice environment. This role... ...and implementing innovative ideas for catering and retail. Candidates should possess a...Suggested
- Compass Group, North America is seeking an Executive Chef in Arlington, Virginia. This role... ...overseeing all culinary functions for a dining account, managing and leading a team, while... ...years of management experience in high volume settings, coupled with a commitment to...Suggested
- Meriwether Godsey, Inc. is seeking a Chef de Cuisine in Alexandria, VA. The position involves leading a high-volume food production program, staff training, and management of special events and catering. The ideal candidate will have an Associate’s Degree, experience in...
- ...to Washington D.C. High quality healthcare... ...quality over volume. This structureoffers... ...unparalleled opportunity for chefs who wish to... ...an acclaimed fine-dining restaurant and... ...sister company, The Catering Company... ...typically vegan, and the Executive chef has the opportunity...Full timeRelocationShift workNight shiftAfternoon shift
- Compass Group USA is looking for an Executive Chef in Arlington, Virginia, responsible... ...all culinary functions for a dining account. You will lead a team of associates... ...management with a strong focus on high volume production and catering. This position offers a conducive...
- Ridgewells Catering in Bethesda, Maryland is looking for a Sous Chef to manage day-to-day food production for high-volume off-premise events. The ideal candidate will ensure kitchen operations are efficient and maintain quality standards. Responsibilities include managing...
$65k - $75k
...s of Gallery Place in Washington, DC is hiring a Sous Chef to lead a high-volume kitchen catering to 500-1,200 guests daily. The ideal candidate has 2-3 years of experience in kitchens such as Sous Chef or Executive Sous Chef and can work well under pressure. Compensation...- TryApplyNow is looking for an Executive Sous Chef in Washington, D.C. to lead culinary operations in a high-volume upscale restaurant. You will oversee back-of-house operations, ensuring high standards during peak service. This leadership role requires 3+ years of experience...
- ...Compass Group, North America, is seeking an Executive Chef based in Alexandria, Virginia. The role... ...food safety, and providing exceptional dining experiences. Ideal candidates have 5+ years in culinary management, extensive catering experience, and a strong focus on...Flexible hours
- Sodexo Group is seeking an Executive Chef 2 at Southern Maryland Hospital in Clinton, MD. This role includes managing kitchen operations, directing meal preparations, and enhancing dining experiences. The ideal candidate has culinary management experience in healthcare...
- ...Compass Group USA seeks an Executive Chef in College Park, Maryland, to oversee culinary functions for a dining account. The role involves managing a team, overseeing all... .... Ideal candidates will have experience in high-volume production and culinary management. Benefits...
- Sodexo is seeking an Executive Chef 2 for Southern Maryland Hospital Center in Clinton, MD. This role involves overseeing kitchen operations, managing chefs, and ensuring high food quality and safety standards. Ideal candidates should have strong culinary skills, leadership...
- Sixty Vines in Washington, DC is seeking a motivated sous chef with experience in high-volume cooking to manage kitchen operations. You’ll ensure food quality, maintain a clean facility, and collaborate with managers to oversee food and beverage service. Ideal candidates...
- ...looking for a talented Executive Sous Chef to join our team!... ...communications with Food and Catering Operations teams... ...overall consistency and high quality across the various... ...of kitchen and/or dining areas. Comply with all... ...like experience in high volume restaurant, country...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
$100k - $105k
Nbutexas is seeking a Banquet Chef in Washington, DC, to lead culinary operations for upscale events and catering. The ideal candidate will have significant experience managing high-volume banquet productions while maintaining high culinary standards. This role involves...- ...Meriwether Godsey is looking for an Executive Chef responsible for leading and managing a high-volume food production program, as well as special events and high-end catering for a dining program at a beautiful college preparatory school in Virginia. Our ideal candidate...Full timeContract workShift work
- ...mission-driven, all-day dining destination dedicated... ...lead that growth. Chef de Cucina / Executive Chef The Role The Chef... ...with projected volume, minimizing waste and... ...culture of respect, high morale, and shared accountability... ...on private dining, catering, and special...Local areaImmediate startShift workNight shift
- ...corporate cafes, hospitals, schools, arenas, museums, and... ...Job Summary Working as an Executive Chef , you are responsible for... ...culinary functions for a dining account. You will manage... ...star hotel or restaurant High volume production and catering experience is essential Previous...Local areaRemote workFlexible hours
- ...of the American Indian. As Executive Chef, you’ll lead a dynamic café... ...coffee bar operation serving a high-volume, diverse audience. This role... ...high-volume service and catering initiatives as needed What We... ...institution, museum, or destination dining environment Familiarity with...Local areaRemote workFlexible hours
$62k - $74.4k
Usmd is seeking an Executive Sous Chef at the University of Maryland College Park. This role entails assisting in the management of culinary operations in a high-volume kitchen. Responsibilities include leading and training staff, ensuring food safety, and food preparation...- ...Executive Chef (New Location) Kneads Bakeshop is expanding and preparing... ...development across bakery, catering, and restaurant offerings.... ...teams while maintaining high standards of quality and... ...or similar role in a high-volume, upscale dining establishment. Culinary...Temporary workFlexible hoursWeekend workAfternoon shift
- ...Executive Chef 1 (Catering) Sodexo Corporate Services is seeking a talented and driven Catering Executive Chef to... ...corporate environment and enjoys creating memorable dining experiences. Our food program includes: A high-volume caf Catering and conference services...Work experience placementLocal areaWorldwideWeekend workAfternoon shift
- ...Senior Area Executive Chef Sodexo Campus Services is seeking an experienced and innovative... ..., and excellence in resident dining, retail, and catering. You will work with both the... ...requiring strong culinary expertise, high-volume experience, and a commitment to operational...Hourly payLocal areaWorldwide
- SSA Group at Museum of the Bible is seeking a talented Executive Sous Chef to join their team in Washington, D.C. This role involves overseeing kitchen operations, training staff, and ensuring high-quality food service for guests. The successful candidate will have experience...
$80k - $90k
...Power of Food to create personalized dining experiences for patients and in... ...0 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually... ...degree or training Extensive catering experience a plus High volume, complex foodservice operations...Work at officeLocal areaRemote workFlexible hours$90k - $100k
...payGrade_obj]] Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a... ...a 4 star hotel or restaurant High volume production and catering experience is essential Previous experience...Local areaFlexible hours- Tailwind Concessions is seeking a Head Chef to lead kitchen operations at Wolfgang Puck Bar & Bites in Washington, DC. The role demands... ...candidate will have over 2 years of management experience in a high-volume setting, a Food Safety Certification, and a passion for...
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