EXECUTIVE CHEF
$88k - $90kFlik Hospitality Group
Job Summary Flik Hospitality Group – Executive Chef, Ace Team (Chicagoland region). Salary: $88,000 – $90,000 per year. You will oversee kitchen operations, maintain a safe and sanitary work environment, and prepare or direct meal preparation according to corporate programs and guidelines. The role is energetic, entrepreneurial, and supportive of multiple Flik accounts, with up to 25% travel to non‑local locations. Key Responsibilities Plan regular and modified menus according to established guidelines. Follow standardized recipes, portioning, and presentation standards; complete and utilize daily production worksheets and waste log sheets; taste completed meals to ensure quality. Train kitchen staff in food preparation, safe handling, equipment operation, food safety and sanitation based on company and regulatory standards. Establish and maintain cleaning and maintenance schedules for equipment, storage, and work areas; ensure staff follows and completes schedules. Maintain inventory of food and non‑food supplies to stay within guidelines while ensuring necessary product availability. Decide on utilization of leftover food products within company guidelines. Comply with federal, state, and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third‑party audits. Follow facility, department, and company safety policies and procedures, including occurrence reporting. Participate in departmental meetings, staff development, and professional programs as appropriate. Preferred Qualifications A.S. or equivalent experience. 5+ years of progressive culinary/kitchen management experience. Extensive catering experience a plus. High volume, complex foodservice operations experience – highly desirable. Institutional and batch cooking experience. Hands‑on chef experience a must. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. Computer proficiency: Microsoft Office (Word, Excel, PowerPoint), Outlook, e‑mail, and the Internet. Willingness to participate in client satisfaction programs/activities. ServSafe certified – highly desirable. Benefits Medical Dental Vision Life Insurance / AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Applicants may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Compass Group is an equal opportunity employer. We consider applicants regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification. Qualified candidates must be able to perform essential functions of this position with or without reasonable accommodation. This job post is not exhaustive; the company may modify essential functions at its discretion. Req ID: 1526372 Flik Hospitality Group
JEANNE M LANE
#J-18808-Ljbffr Flik Hospitality Group- ...Job Description Job Description THIS POSITION IS BASED IN GALENA, IL Executive Chef - Edge by Goldmoor Inn Goldmoor Inn was a private estate, overlooking the Mississippi River Now an upscale Country Inn with the fine dining Edge Restaurant Harper...SuggestedPermanent employmentNight shift
$70k - $90k
...and ingredient-first cooking with a Chicago tavern soul. Led by Chef Jimmy Papadopoulos, we are opening in the West Loop and building... ...The CDC is the operational heart of the Black Briar kitchen. You execute and evolve the culinary vision in partnership with the Chef/...SuggestedPermanent employmentShift work$23 - $26 per hour
...Executive Sous Chef Location: Onsite, Chicago IL Job-Type: Full-Time Compensation Range: $23.00 - $26.00 /hour The compensation above is the estimated hiring range for this position. Final offers are determined based on a variety of factors including skills, experience...SuggestedFull timePart time$60k - $90k
...We welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. Position Executive Sous Chef - require 2 years of Executive Sous Chef experience to support a dual kitchen operation. Benefits Competitive Salary Quarterly...SuggestedTemporary workCasual workShift workNight shiftWeekend workDay shiftEarly shift$80k - $90k
EXECUTIVE SOUS CHEF - Chicago, IL Salary: $80,000 - $90,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! Unidine is a member of Compass Group USA. An industry leading hospitality food service group, Unidine is driven by its exceptional...SuggestedWork at officeLocal areaFlexible hours- ..., June 8, 2026 at 4:00 AM | Expires Thursday, July 9, 2026 at 3:59 AM SSA Group at Brookfield Zoo is looking for a talented Executive Sous Chef to join our team! All applications should be submitted within 7-days following posting of the job; applications will be prioritized...Full timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
- ...facilities, fitness centers, and much more.Come bea part of this incredible and inclusive team atInvited ! Job Summary As the Executive Sous Chef, you will be a key leader in the culinary team, working directly under the Executive Chef and assuming full operational...Full timeTemporary workPart time
$91.5k - $116.7k
...is represented by our mission, values, and goals: Innovative, Respect, Service‑Oriented, and Inclusion . Role Overview The Executive Sous Chef works directly with and in the absence of the Executive Chef to maintain and improve culinary operations. The ideal candidate...Hourly payNight shift- Downtown Boulder Partnership is opening a new restaurant in Chicago and seeks an Executive Sous Chef to oversee culinary operations. You will ensure the kitchen runs smoothly, maintain quality standards, and contribute to innovative menu development. Requirements include...
$80k - $85k
...opportunity to do:We are looking for a leader and someone passionate about the culinary arts to join our culinary team as an Executive Sous Chef. This individual must have extensive experience working in a high-volume professional kitchen and be a college graduate in the...Full timeWork at officeLocal areaImmediate startWorldwideNight shift$38.02 - $55.18 per hour
...qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics. Position Executive Chef Location US:IL:Chicago Req ID 25108 #J-18808-Ljbffr...Hourly payFull timeShift work$80k - $95k
## Executive ChefApplylocations: Chicagotime type: Full timeposted on: Posted 9 Days Agojob requisition id: R-102282**Job Description:**... ...experiences? At Solette, we’re looking for enthusiastic, Executive Chef to join our team. The Executive Chef is responsible for...Local areaFlexible hoursAfternoon shift- ...Job Description Job Description Executive Chef at upscale luxury hotel in Chicago Exec Chef - Has to have several years with Union Property – a must! Up to 130k - They do 7MM in F&B majority banquets so strong hotel banquet background 16,000 sq feet banquet...
$100k
...Job Description Job Description Executive Chef — Build Chicago’s Next Standout Dining Destination | Chicago, IL | Full-Time | Up to $100,000 + Full Benefits We’re opening a polished, upscale restaurant in Chicago in late summer 2026, and we need an Executive...Full timeSummer workLocal areaMonday to Friday- ...Four Corners, a leading hospitality group in Chicago, is seeking an Executive Sous Chef for Federales Logan Square. The role involves managing culinary operations, developing team skills, and ensuring high food quality under the Executive Chef's oversight. The ideal candidate...
- Moody-Bible-Institute in Chicago is seeking a full-time cook to perform general cooking duties and supervise kitchen staff. The role involves training, scheduling, and maintaining high standards of kitchen cleanliness and nutrition. The ideal candidate should have at least...Full time
$60k - $90k
Il Porcellino in Chicago is seeking an experienced Executive Sous Chef to lead kitchen operations and staff. This role encompasses overseeing kitchen duties, inventory management, and maintaining quality food production while fostering a collaborative BOH environment. The...$75k - $82k
...and NHL, MLB, NBA, NFL, and MLS All‑Star Games. Job Summary Turn up the heat in a high‑impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. You’ll support food safety...Work at officeLocal areaRemote workFlexible hoursAfternoon shift$75k - $80k
Executive Sous Chef - New Restaurant Opening at Gecko Hospitality (Chicago, IL) Bring your talents to one of the world’s hottest restaurant concepts. We are opening our newest location right here in the heart of Chicago! Don’t miss your chance to be part of our opening...Night shift$75k - $82k
Levy Restaurants is looking for an Executive Sous Chef in Evanston, Illinois. In this high-impact culinary leadership role, you will deliver exceptional cuisine, uphold food safety standards, and inspire your culinary team. The ideal candidate will have a proven record...- DineAmic Group is searching for an Executive Chef for a new restaurant opening in 2026 in Chicago. The role involves overseeing kitchen operations, developing menus, and managing staff while ensuring safety and quality standards. The ideal candidate will have a minimum...Full timeContract work
$125k
...Fine Dining Executive Chef Our award-winning, chef-driven restaurant group with acclaimed boutique restaurants that value high-end execution and distinctive culture is looking for a Fine Dining Executive Chef for our newest seafood-focused restaurant in Charleston,...Relocation- ...Executive Chef A contemporary riverfront hotel in Chicago is seeking an experienced culinary leader who is passionate about building and motivating high-performing teams, guest-focused, and achievement-oriented, to serve as the new Executive Chef. The Executive...Local areaShift work
$95k - $110k
Fairmont is hiring an Executive Chef for Toro in Chicago. In this high-profile role, you’ll lead culinary operations, focusing on Latin cuisine while ensuring excellent guest experiences. The ideal candidate will have strong culinary leadership experience, a university...- Puttshack is seeking an Executive Chef to oversee all culinary operations, ensuring high standards in a fast-paced, high-volume environment. You will lead a dedicated team and manage menu execution while prioritizing guest satisfaction and operational excellence. The ideal...
$70k - $100k
Lettuce Entertain You Restaurants is seeking an Executive Chef for its Ema location in Chicago. This role involves overseeing all back-of-house operations while ensuring quality and consistency in food production. A successful candidate will have a minimum of 5 years of...$95k - $110k
FAIRMONT is seeking an Executive Chef for the new Toro restaurant in Chicago. In this role, you will lead the culinary team, oversee culinary operations, and ensure a delightful dining experience for guests. A passion for Latin cuisine and strong culinary leadership skills...- ...Position Specific Butterfield CC is looking for a proven “Club Chef” with demonstrated ability to lead and train. This Chef can communicate... ...and deliver culinary excellence on a consistent basis. The Executive Chef is responsible for developing and executing a premier...Summer workCasual workRelocation
$85k - $100k
...member of Eurest's leadership and professional support team, you will help our 16,000 chefs and in‑unit associates excel as they deliver world‑class meals in corporate cafes and executive dining rooms with on‑site catering through vending innovations and more. Our...Local areaRemote workFlexible hours$90k - $100k
Restaurant Associates Position Title: Executive Chef - Corporate Dining (Chicago, IL) Salary: $90K/Yr. - $100K/Yr. Other Forms of Compensation: Benefits. Bonus Eligible Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for...Work at officeLocal areaMonday to FridayFlexible hours
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