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- ...right along with the mountain: 15+ outlets spanning fine dining, chef-driven concepts, on-mountain dining, and a conference and event... ...BEO meetings and partner with Conference Services and Banquet Operations teams Manage banquet food cost — order to the BEO, produce to...OperationsSummer workWork at officeFlexible hoursWeekend workDay shiftAfternoon shift
- ...raffles thrown in for good measure. Role Description The Banquet Chef is responsible for planning, organizing, and directing the work... ..., will assist the Executive Chef in all aspects of day-to-day operations of the culinary department. It will include the development of...OperationsFull timeSeasonal workLocal areaFlexible hoursNight shiftWeekend work
- ...Tupelo Honey is seeking an experienced Executive Chef in Milwaukee, Wisconsin, responsible for overseeing BOH operations while ensuring culinary excellence and team development. This role demands a commitment to the company's values and effective communication with all...Operations
- ...to our guests — whom we treat like family. The Role The Banquet Chef is a key culinary leader at Union 212 Banquet Hall, responsible... ...budget of each event Oversee all aspects of banquet kitchen operations, from prep through service and breakdown, ensuring smooth and efficient...OperationsHourly payFlexible hoursNight shiftAfternoon shift
- ...SRG Hospitality in White Lake, Wisconsin, is seeking a Sous Chef to support the Executive Chef in managing back of house operations. The ideal candidate will have 2-3 years of culinary experience, strong leadership skills, and a passion for food. The role involves overseeing...Operations
- ...This is a hybrid Sous Chef / Line Cook role designed for a professional culinarian who is as comfortable executing a flawless dinner service as they are managing day-to-day kitchen operations. You will support the Owner in daily management, oversee inventory integrity,...Operations
- ...The Pfister Hotel is hiring a Sous Chef for Mason Street Grill in Milwaukee. This full-time position involves supervising kitchen operations, training staff, and ensuring food quality. Applicants should have 2-3 years of culinary experience and strong leadership skills...OperationsFull time
- ...Compass Group USA in Wisconsin seeks a full-time Sous Chef to lead kitchen operations at our campus site in Waukesha. The role assists the Executive Chef, supervises cooks, ensures recipe compliance, and maintains food safety standards. Prior kitchen supervisory experience...OperationsFull timeShift work
- ...The Bartolotta Restaurants is looking for a Sous Chef to manage daily kitchen operations and ensure the highest quality of food preparation. You'll be responsible for creating innovative menu items based on seasonal availability and food trends while overseeing inventory...Operations
$1,500 per month
...We are searching for an ambitious and skilled Executive Chef to join our team in the United States. As an Executive Chef you will be responsible for overseeing all kitchen operations, creating and implementing menus, and ensuring high-quality food is consistently delivered...OperationsFree visa- ...Tilray Brands, Inc. is seeking a Sous Chef to lead Brewpub kitchen operations at 10 Barrel Bend West. You will manage BOH staff, coordinate with pub management, handle scheduling, and drive quality and guest satisfaction in a fast‑paced environment. The role requires 3...OperationsShift work
$1,500 per month
...Overview We are hiring a temporary Executive Chef to oversee our kitchen operations in the US. Responsibilities Oversee kitchen operations. Manage kitchen staff. Create menus. Ensure food quality and safety standards are met. Qualifications No prior experience required...OperationsTemporary workVisa sponsorship$85k - $95k
...Hospitality Solutions is excited to announce an opening for an Executive Chef at our upscale steakhouse located in Milwaukee. This full‑time,... .... Your expertise will drive menu development, kitchen operations, and staff training, all aimed at maintaining the high...OperationsFull timeSeasonal work- ...our guests — whom we treat like family. The Role The Executive Chef is the culinary leader of Suser Restaurant Group, responsible for... ..., and vendor relationships Develop and enforce standard operating procedures for all kitchen stations, ensuring consistency, efficiency...OperationsLocal areaAll shiftsFlexible hoursShift workNight shift
- ...Hotel Company, is seeking an experienced, passionate, and hands‑on Sous Chef to join our culinary leadership team. As one of downtown Milwaukee's premier convention hotels, our culinary operation supports thousands of guests annually through banquet events, catering, restaurant...OperationsLocal areaAfternoon shift
- ...amazing STAFF and RESIDENTS ! Primrose Retirement Communities is hiring a Dining Director/Executive Chef toberesponsible for overseeing the day-to-day food service operations for the community and create a delightful dining experience for all residents and guests. The...OperationsFlexible hours
- ...JOB PURPOSE: The Executive Chef will oversee kitchen operations, create an innovative menu, and prepare or coordinate the preparation of food ordered by patrons. SUPERVISORY RESPONSIBILITIES: Trains and/or oversees training of kitchen staff. Schedules kitchen staff, assigning...OperationsApprenticeshipSeasonal work
$85k - $95k
...Salary: $85,000/Yr-$95,000/Yr CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination... ...segments and geographic regions. Job Summary As the Executive Chef, you will be responsible for overseeing kitchen operations while...OperationsWork at officeLocal area- ...experiences through hospitality. We strive to demonstrate our Mission in everything we do, especially in our Back of House operations. Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and...OperationsShift work
- ...Location: The Club at Weston Hills, Weston, Florida Title: Executive Chef Department: Food & Beverage Reports to: General Manager FLSA... ...department, lead the culinary team and maintain established operational standards and maximize profits. Primary Responsibilities Ensure...OperationsFull timeTemporary workLocal areaNight shiftWeekend work
- ...Employer MatchPaid Time OffWellness BenefitsAnd Much More (Head here for a full list)About Position:The Executive Chef is responsible for the daily operations of the kitchen such as preparing the daily prep list, purchasing food items, supplies, and equipment, and...OperationsTemporary workFlexible hours
$65k - $72k
...Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company‑... ...experience Demonstrated working understanding of business operations and financials Experience with POS systems and inventory control...OperationsTemporary workImmediate startShift workWeekend work$64.9k
...pleased to announce an excellent career opportunity for a Sous Chef . We are seeking a driven individual who is eager to learn, contribute... ...all food products. Assigns duties to associates for efficient operation of the kitchen. Maintains and evaluates existing food concepts....Operations$64.9k
...Sous Chef Opportunity at Wausau Country Club Wausau Country Club, located in Schofield, WI, is pleased to announce an excellent... ...all food products. Assigns duties to associates for efficient operation of the kitchen. Maintains and evaluates existing food...Operations$64.9k
...pleased to announce an excellent career opportunity for a Sous Chef ! We are seeking a driven individual who is eager to learn, contribute... ...all food products. Assigns duties to associates for efficient operation of the kitchen. Maintains and evaluates existing food concepts....Operations- ...feel special, this is where you belong. The Role As an Executive Chef, you are the culinary leader of the restaurant — setting the... ...your team, your legacy. What You'll Do Lead all back-of-house operations, including food quality, production, and presentation Recruit,...OperationsWeekend workAfternoon shift
- ...Waterfront Hotel & Convention Center is seeking a talented and motivated Sous Chef to join our culinary team. As the Sous Chef, you will work closely with our Executive Chef to ensure the kitchen operates efficiently, maintaining high standards in quality, creativity, and...OperationsWeekend workAfternoon shift
- ...Bartolotta and his brother, two‑time James Beard Award‑winning Chef Paul Bartolotta. Since 1993, the organization has grown to become... ...Purpose The Sous Chef is responsible for the effective daily operations of the kitchen. This includes staffing, recruitment, employee development...OperationsFull timeApprenticeshipSeasonal work
- ...SpaceX is seeking a Jr. Sous Chef - Temporary to join our culinary team. This role supports kitchen operations, inventory, and food preparation, contributing to high-quality meals for employees and guests. The ideal candidate has a high school diploma, 2 years in culinary...OperationsTemporary work
$62k - $67k
...Compensation: Yearly Bonus Opportunity Job Summary Join us as Executive Chef and lead an innovative corporate dining program where... ...engaging, high-quality culinary offerings. Blending creativity with operational excellence, you’ll guide your team to execute bold concepts...OperationsWork at officeMonday to FridayFlexible hours
