Catering Prep Cook: High-Volume Event Kitchen
Eventfullnyc
A prominent catering service in Little Ferry, NJ is seeking a part-time Prep Cook. In this role, you will collaborate closely with the Executive Chef to prepare food for catering clients. Ideal candidates will have prior cooking experience, knowledge of food safety and sanitation, and the ability to thrive in a fast-paced environment. This position requires the ability to lift up to 50 pounds and stand for extended periods of time, ensuring the highest standards are met. #J-18808-Ljbffr Eventfullnyc
- ...Press Club Grill is seeking a Catering Chef to oversee culinary... ...Bronx Zoo, offering a unique event venue experience. This role requires... ...of culinary leadership in high-volume catering, along with strong communication... ...fostering a collaborative kitchen culture. Competitive...Kitchen
- ...is looking for a passionate Cook to join our team. The ideal candidate will focus on high standards of food quality,... ...Responsibilities include executing prep lists, maintaining an... ...experience in a high-volume setting, knowledge of kitchen safety, and a team-oriented...Kitchen
- ...position; the role involves operating across multiple kitchen services, including public food service and private events. The ideal candidate will have over 5 years of culinary leadership experience, expertise in high-volume operations, and a solid track record in event...KitchenSummer work
- Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the... ...while maintaining a positive kitchen culture Maintain sanitation, safety... ...Support catering, special events, and high-volume production operations Help manage labor...KitchenSeasonal workLocal areaRemote workFlexible hours
$18 - $19 per hour
...Chef for their East Williamsburg facility. This role involves high-volume preparation of cold food items and supporting daily meal production... ...must have a NY Food Handler’s Certificate and experience in a kitchen production setting. The position offers a starting...KitchenHourly pay- ...service company in New Jersey is looking for a Prep Cook|Line Cook to join their team at Felina Steak... ...Ridgewood. The role requires preparing and producing high-quality dishes while maintaining safety standards in a busy kitchen environment. Ideal candidates should possess...Kitchen
- Lucy Restaurant LLC is seeking a line cook to join our kitchen team. You will be responsible for high-quality dish production according to menu and recipes, ensuring... ...environment, with fine dining and high-volume experience, exceptional knife skills, and the ability...KitchenFlexible hours
- Brooklyn Brewery is seeking a Kitchen Director for its new flagship venue in Williamsburg... ...public food service and large-scale events. The successful candidate will bring over... ...position requires expertise in managing high-volume kitchens and delivering exceptional guest...KitchenSummer work
$70k - $80k
MML Hospitality is seeking an experienced Banquet Sous Chef for Nine Orchard in New York City. You will lead the kitchen for high-end events, ensuring every dish meets elevated standards. The ideal candidate will have 2-3 years of experience in a luxury setting and a valid...Kitchen$67k - $81k
Tatte Holdings, LLC is seeking a passionate Sous Chef to lead kitchen operations at our café in Maywood, New Jersey. This role involves... ...ideal candidate will have at least 3 years of experience in a high-volume environment and a deep passion for culinary excellence. We...Kitchen$20 - $22 per hour
...Job Description Job Description High-Volume Production Prep Cook / Assembler - Marcus Samuelsson Restaurant... ...in a fast-paced, industrial kitchen environment. Key Responsibilities... ...volume, fast-paced commercial kitchen, catering, commissary, or food manufacturing/...KitchenHourly payFlexible hoursShift work$22 - $28 per hour
Compass Group USA is hiring for full and part-time COOK positions at NYMM Union Square Events in New York. The role requires two years of kitchen experience and includes preparing high-quality meals according to established guidelines and ensuring cleanliness in the kitchen...KitchenHourly payFull timePart time- ...Hotels in New York is looking for a detail-obsessed Junior Sous Chef to manage operations in a high-volume, fast-paced kitchen. This role involves assisting with food prep, supervising line staff, and engaging with guests. The ideal candidate should have at least 2 years...Kitchen
- Lancer Hospitality is seeking an experienced cook in New York, New York to join a dynamic kitchen team. In this role, you will ensure quality and portion control, prepare food creatively, and maintain safe food handling practices while working in a fast-paced environment...KitchenFull time
- Pastry Prep Cook - CxRA Woodside, Queens, NY. CxRA Overview We are a custom caterer devoted to creating extraordinary events. Fresh, local ingredients and years... ...and timelines. Keep kitchen area and tools clean.... ...pastry cook experience. High volume, complex foodservice...KitchenLocal area
- ..., based in New York, is looking for a reliable International Cook to join their team. This role involves preparing all specialty... .... The ideal candidate will have 3-5 years of experience in a high-volume kitchen, excellent communication skills, and the ability to work...KitchenWeekly pay
$85k - $88k
...role involves overseeing culinary operations, ensuring food safety, and managing kitchen staff. Ideal candidates will have a culinary degree and 1-3 years of experience in a high-volume restaurant. The position offers a competitive salary of $85,000 - $88,000 annually...Kitchen- ...Idaho. In this role, you will lead a dedicated team, ensuring high culinary standards for a variety of events. The ideal candidate will possess strong leadership skills and a background in high-volume kitchen management. We offer a competitive salary along with health...Kitchen
- ...service styles, including public dining and events, ensuring operational excellence and... ...have over 5 years of experience in high-volume kitchens with a focus on quality service and... ...collaborative work style and expertise in catering and event production are key assets...KitchenSummer work
- ...lead culinary operations at our facility in Long Island City, NY. This role offers the opportunity to oversee all aspects of a high-volume kitchen, ensuring exceptional food quality and consistency. Qualified candidates will have a Bachelor's degree, strong leadership...Kitchen
$75k - $100k
...managing the Culinary Department. This role involves supervising kitchen operations, developing menus, and executing catering events. Ideal candidates should have an A.O.S. in Culinary Arts, experience in high-volume foodservice, and a passion for culinary innovation. The...Kitchen$70k - $75k
...Chef to lead culinary operations and ensure high standards of quality and cleanliness. The ideal... ...10 years of culinary experience in a high-volume setting and strong leadership skills. This role involves overseeing kitchen teams, maintaining health department standards...Kitchen- ...Cafe in Paramus, NJ is seeking a seasoned Sous Chef to lead kitchen operations, uphold quality standards, and mentor a diverse team in a fast‑paced, high‑volume setting. You will collaborate with cooks, prep, and dishwashers, develop menus, manage costs, and ensure exceptional...KitchenFlexible hours
- ...This role involves ensuring food safety, quality, and training for kitchen staff while maintaining a positive environment. Ideal candidates should have at least 2 years of experience in a high-volume restaurant and possess a current New York Food Handler Card. The position...Kitchen
- ...to manage the daily operations of heart-of-house activities. Candidates should have 2-3 years of supervisory experience in high-volume kitchens, strong leadership skills, and the ability to ensure compliance with health and safety regulations. The role involves staff...Kitchen
- ...The ideal candidate has at least 8 years of culinary experience in a high-volume setting and demonstrates strong leadership and organizational skills. Responsibilities include overseeing the kitchen staff, ensuring compliance with health standards, and managing financial...Kitchen
- ...hospitality group in New York City seeks a Sous Chef to oversee kitchen operations and ensure high-quality food service. The role includes supervising staff... ...-solving skills, and 2-3 years of experience in a high-volume kitchen environment. Join a dynamic team that values...Kitchen
$130k - $175k
...Hospitality LLC is seeking an exceptional Executive Chef to lead a high-volume restaurant known for its elevated hospitality and... ...dining environments. The Executive Chef will be deeply involved in kitchen management, menu execution, team training, and maintaining top...Kitchen- ...SAKS & CO LLC is looking for a Restaurant Sous Chef to oversee culinary operations and lead a professional kitchen team. The role requires 4-6 years of high-volume culinary experience, focusing on delivering exceptional dining experiences while ensuring compliance with...Kitchen
- ...operations at their commissary. The role includes ensuring high standards in food quality, supervising kitchen staff, and managing menu development. The ideal... ...has 3+ years of management experience in a high-volume kitchen and is a graduate of a culinary school. A strong...Kitchen
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