Executive Chef | Lead High-Volume, Innovative Kitchen
Tao Group Hospitality
Tao Group Hospitality is looking for an experienced Executive Chef in Chicago to lead heart-of-house operations. The role requires a minimum of 8 years of culinary expertise and strong leadership skills. This position offers competitive benefits, including health coverage and a 401(k) plan. Responsibilities include overseeing kitchen staff, ensuring compliance with health regulations, and managing the venue’s monthly Profit & Loss statement. Ideal candidates will have a passion for culinary excellence in a fast-paced environment. #J-18808-Ljbffr Tao Group Hospitality
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