Executive Chef: Lead Culinary Excellence & Guest Experience
Highgate
Highgate, a leading real estate investment and hospitality management company, is seeking an Executive Chef in Boston to lead the hotel’s food production and F&B operations. The role emphasizes profitable food and labor cost control, top‑notch product quality, and staff development to meet corporate standards. The Executive Chef will train staff, establish and enforce recipes and sanitation standards, and drive guest satisfaction through superior service and menu execution in a dynamic #J-18808-Ljbffr Highgate
Vacancy posted 1 day ago
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