Ramen Sous Chef — Lead Kitchen, Quarterly Bonus
$55k - $75kLettuce Entertain You Restaurants
A renowned restaurant group in Chicago is seeking a Sous Chef to manage back-of-house operations. The ideal candidate should have 2-3 years of experience in full-service restaurants and possess strong leadership skills. Responsibilities include supervising kitchen staff, maintaining food quality, and controlling costs. Experience with Japanese cuisine, especially ramen, is a plus. The role offers a competitive salary ranging from $55,000 to $75,000 annually, along with comprehensive benefits. #J-18808-Ljbffr Lettuce Entertain You Restaurants
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Ramen Sous Chef — Lead Kitchen, Quarterly Bonus in Chicago, IL vacancy
$70k - $75k
Four Corners is seeking an Executive Sous Chef for its Federales Logan Square location in... ...culinary operations and developing the kitchen team. Candidates should have at least 3... ...include a $70,000 - $75,000 salary plus bonuses, generous PTO, and more. This is an exciting...BonusKitchen$60k - $90k
...Overview Il Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF! Lettuce is looking... ...to support a dual kitchen operation. We reward our... ...Benefits: Competitive Salary Quarterly Bonus Paid Time Off -... ...and all other BOH teams Lead BOH pre-shift meetings...BonusKitchenTemporary workCasual workShift workNight shiftWeekend workDay shiftEarly shiftil Porcellino
Chicago, IL4 days ago$60k - $75k
...Chicago tavern soul. Led by Chef Jimmy Papadopoulos, we... ...permanent - a kitchen with a point of view, a... ...We are looking for a Sous Chef who is ready to step... ...- owning your station, leading your cooks, and ensuring... ...0k - $75k Performance bonus tied to kitchen consistency...BonusKitchenPermanent employmentFlexible hoursShift workAfternoon shift- ...Join Our Team At True Food Kitchen We believe that a life of purpose... ...For more than 3 years, as a chef, you've been a key ingredient... ...and exhibit an aptitude for leading, coaching, and driving... ...Competitive compensation package with quarterly bonus ~ Health and wellness...BonusKitchenLocal areaWeekend work
$65k - $85k
...Sous Chef Compensation: $65,000$85,000 base salary plus 20% bonus potential Schedule: Full-time | Evening,... ...collaborative, high-performing kitchen culture. The Sous Chef... ...Strong ability to lead line operations while... ...development Quarterly and annual bonus opportunities...BonusKitchenFull timeWork experience placementWork at officeShift workWeekend workAfternoon shift$25 - $30 per hour
...Details Midtown is looking for a talented Sous Chef (Back of House Supervisor) to enhance our... ...Responsibilities Reports directly to the Kitchen Manager Prepares food orders quickly and... ...work gracefully and quickly under pressure Bonus Points At least two years of food...BonusKitchenHourly payTemporary workShift workPVH (Tommy Hilfiger/Calvin Klein)
Chicago, IL3 days ago$75k - $85k
...THE SMITH THE POSITION: SOUS CHEF KEY RESPONSIBILITIES Execute service... ...timing Assist in supervising daily kitchen operations, managing the back-... ...supporting service execution. Lead by example during shifts,... ...OUR BENEFITS) Competitive pay Bonus opportunity Comprehensive benefits...BonusKitchenShift workThe Smith
Chicago, IL3 days ago$75k - $82k
...,000 Other Forms of Compensation: Bonus eligible Pay Grade: 13 Different perspectives... ...leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive... ...managing and developing kitchen staff Proficiency in Microsoft Office...BonusKitchenWork at officeLocal areaFlexible hoursAfternoon shiftLevy Restaurants
Evanston, IL3 days ago$78k - $96k
...** $78,000-$96,000 annually **Bonus Eligible:** Y **JOB SUMMARY**... ...overall success of the daily kitchen operations. Exhibits culinary... ...personally performing tasks while leading the staff and managing all... ...certifications. - Assists Executive Chef with all kitchen operations. -...BonusKitchenFull timeRemote workShift workMarriott
Chicago, IL3 days ago- ...candidates to apply. Overview Plan and manage the kitchen staff in the procurement, production,... ...products. Will also assist the executive chef with the Banquets production for events.... ...Eligible? No Discretionary Performance Bonus Eligible? No Benefits HEI Hotels and...BonusKitchenHourly payTemporary workSummer workLocal area
HEI Hotels & Resorts
Chicago, IL4 days ago $70k - $75k
...Job Description Summary The Executive Sous Chef follows and maintains the standard procedures... ...functions. Supervision of Banquet Kitchen. Ordering for functions, maintaining food... ...$70,000 - $75,000 and is eligible for a bonus plan. Benefits Medical, Dental and Vision...BonusKitchenTemporary workLocal areaShift workNight shiftWeekend workSonesta Hotels International Corporation
Chicago, IL1 day ago- The Langham Chicago is seeking a Banquet Sous Chef to lead creative banquet menus and craft visually appealing dishes for high-profile events... ...top standards of cleanliness and safety in a fast-paced kitchen. You will also schedule staff, manage inventory, control costs...Kitchen
- Hyatt Lodge Oak Brook is seeking a passionate Sous Chef to join our culinary team. This role involves collaborating with chefs to deliver... ..., a minimum of 2 years' experience in a high-volume kitchen, and the ability to motivate a team. We offer competitive pay and...Kitchen
$67k - $77k
Four Seasons Hotel Chicago is seeking a motivated Sous Chef to join their leadership team. You will partner with the Executive Chef to maintain high kitchen standards and support a talented culinary staff while managing daily operations. This role requires a valid U.S....Kitchen$73k - $93k
...** $73,000-$93,000 annually **Bonus Eligible:** Y **JOB SUMMARY**... ...overall success of the daily kitchen operations. Exhibits culinary... ...personally performing tasks while leading the staff and managing all... ...personnel daily. - Assists Executive Chef with all kitchen operations...BonusKitchenFull timeWork experience placementRemote workShift workMarriott
Chicago, IL4 days ago- Davidson Hospitality Group. in Oak Brook, Illinois is looking for a dedicated Sous Chef to elevate culinary experiences. The ideal candidate will have a strong background in high-volume kitchens, exceptional leadership abilities, and a passion for food. In this role, you...Kitchen
$60k - $70k
Aramark Corporation in Chicago is seeking a Sous Chef responsible for delivering exceptional culinary experiences while managing kitchen personnel. The ideal candidate will have 2-3 years of experience in a related position and a culinary degree. With a competitive salary...Kitchen- RH is looking for an experienced Sous Chef in Chicago to play a key leadership role in our culinary team, ensuring success and quality standards... .... You will collaborate with the Executive Chef to oversee kitchen operations, develop culinary talent, and uphold RH's vision....Kitchen
$25 - $30 per hour
Midtown Athletic Club is seeking a talented Sous Chef in Chicago, IL to enhance our restaurant experience. This individual will be responsible for preparing and plating meals, maintaining a clean kitchen, and managing kitchen staff. This role requires at least 2-3 years...KitchenHourly payWeekend work$80k
HEI Hotels & Resorts is looking for a Kitchen Manager in Chicago to oversee food production and manage kitchen staff. The ideal candidate should have culinary education and substantial experience in the hotel industry. This role involves maintaining standards of quality...Kitchen- Neier Inc. is hiring a Sous Chef for Swift & Sons Steakhouse in Chicago’s Fulton Market District. This role involves reporting to the Chef de Cuisine and overseeing inventory management to maximize food quality. Ideal candidates will have 2-3 years of Sous Chef experience...Kitchen
$75k - $85k
Fairmont is seeking a culinary professional to join their kitchen team in Chicago. You will be responsible for providing excellent guest service, ensuring food preparation standards, and conducting daily briefings. Ideal candidates will have experience in Garde Manger and...Kitchen- DineAmic Hospitality is seeking an Executive Sous Chef to lead a high‑volume kitchen, design menus, manage budgets, and mentor culinary staff. The role emphasizes safety, food costs, inventories, staff development, and collaboration with management to deliver exceptional...KitchenNight shift
- Hirebridge is seeking a dedicated Sous Chef to lead kitchen operations at The Smith in Chicago. The role demands experience in high-volume environments and a commitment to maintaining high food quality standards. As Sous Chef, you will supervise kitchen staff, ensure compliance...Kitchen
- Hyatt in Oak Brook, Illinois is seeking a dedicated Sous Chef to join our culinary team. You will collaborate closely with the Executive... ...must have a minimum of two years' experience in a high-volume kitchen, strong leadership capabilities, and excellent communication skills...Kitchen
$70k - $72k
Onni Group of Companies is seeking a Sous Chef in Chicago, Illinois, to manage kitchen staff and oversee food production for the hotel’s restaurant and room service. You will ensure quality and safety standards, while promoting a collaborative work environment. The successful...Kitchen- Hawksmoor Chicago is seeking a passionate Sous Chef to support the Executive Chef in maintaining high food quality and efficiency standards... ...ideal candidate will have extensive experience in high-volume kitchens and restaurant openings in Chicago. Join Hawksmoor and take...Kitchen
- ES USA Chicago is seeking a Sous Chef to join our vibrant team. You will play a crucial role in delivering exceptional food and leading a high-performing kitchen. As a Sous Chef, you must build a strong team and ensure every dish is served promptly and to the highest standard...Kitchen
$70k - $72k
Onni Group is seeking a Sous Chef in Chicago to oversee kitchen operations, ensuring high-quality food production for hotel dining. Key responsibilities include managing kitchen staff, cost control, and maintaining food safety standards. The ideal candidate will possess...Kitchen$80k
Thehotelatavalon is looking for a dedicated Sous Chef to manage the kitchen staff and ensure the quality of food prepared in our establishment. In this role, you will oversee all aspects of food production, manage the kitchen's sanitation, and control costs while maintaining...Kitchen
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Ramen Sous Chef — Lead Kitchen, Quarterly Bonus. Be the first to apply!
