Lead Sous Chef
$67kLehrhaus: Tavern & House of Learning
Description Lehrhaus: A Jewish Tavern & House of Learning is looking for a talented, passionate, and organized Lead Sous Chef with great leadership skills to join their team. The Lead Sous Chef will oversee the day-to-day operations of the line. Responsibilities include overseeing kitchen service, opening and closing managerial duties, training kitchen staff, ensuring proper product standards are met and maintaining the cleanliness and organization of the line. The Lead Sous Chef will be responsible for ensuring only the highest quality of food is going out to the dining room, working with Executive Chef Noah Clickstein to ensure that culinary standards are upheld and helping develop the team’s cookery skills. About Lehrhaus The world’s first Jewish Tavern and House of Learning, Lehrhaus is an entirely new kind of gathering space: a welcoming, stylish, smart, sociable neighborhood watering hole that brings people together. We’re dedicated to sharing Jewish culture through the wide-ranging flavors of the diaspora, culinary storytelling, and welcoming hospitality. Books, texts, and classes are available to anyone interested in diving deeper into the traditional Jewish practice of text study. Lehrhaus is a space for people of all backgrounds to experience Judaism through food & drink, ancient texts, poetry, literature, lively conversation, and more. Lehrhaus offers a kosher, pescatarian, and dairy (no meat other than fish, no shellfish) menu that re-images what it means to be Jewish food. Why work at Lehrhaus? Our hybrid not-for-profit model allows us to offer a great collaborative workplace. We want to build a better, gentler, more sustainable, and inclusive version of the restaurant industry. We offer manageable hours, competitive wages, great benefits, and room to advance. Following the rhythms of the Jewish calendar, the team will enjoy most Friday nights, Saturday days, and Jewish holidays off. Compensation Starting at $67,000+; based on experience 10 days paid time off and 40 hours sick leave in addition to paid Jewish holidays Company QSHERA health benefit of $450/mo 401k with employer match after 1 year of service Requirements Physical Job Requirements: Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. While performing this job: The employee is regularly required to talk or hear. The employee frequently is required to stand and walk for extended periods of time. The employee occasionally required to sit; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. The employee may frequently lift and/or move up to 50 pounds or more. Specific sensory abilities required by this job include sight, taste, smell, and hearing #J-18808-Ljbffr Lehrhaus: Tavern & House of Learning
$67k
...Description Description: Lehrhaus: A Jewish Tavern & House of Learning is looking for a talented, passionate, and organized Lead Sous Chef with great leadership skills to join their team. The Lead Sous Chef will oversee the day-to-day operations of the line. Responsibilities...SuggestedNight shift- ...Highgate Hotels in Boston Back Bay is seeking a skilled Sous Chef to ensure meals are prepared to the highest quality, consistency, eye appeal, and taste, while upholding food specifications and sanitation standards. You will train staff, manage labor and food costs, and...Suggested
$70k - $105k
...you're already doing most of the Executive Chef's job, it may be time your next move reflected it. I'm recruiting an Executive Sous Chef for a large international food business... ...You'll help run the full culinary operation, lead chefs and cooks, raise standards, improve systems...SuggestedShift work$95k - $105k
...experiences that overlook the Encore Harbor Walk. Job Description Salary $95,000 - $105,000 The Encore Boston Harbor Executive Sous Chef is responsible for supporting the Executive Chef with overseeing performance and strategy of their restaurant and being...SuggestedFull timeTemporary workFor contractorsWork at officeShift work$70k
...Executive Sous Chef Job Category: Food & Beverage Requisition Number: EXECU016062 Posted: May 13, 2025 Full-Time On-site Salary: $70,000 USD per year Location: East Boston, MA 02128, USA Job Details Description Responsibilities Plan and direct...SuggestedFull timeWork experience placement$74.5k - $95k
...Executive Sous Chef Salary: $74,500 - $95,000 Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we've been about genuine people and genuine hospitality. We've grown into a...Local areaHome officeShift work$28 per hour
...Eurest + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : KKR - 20 Cabot RoadMedford, MA 02155 _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday - Friday, hours may vary. More details upon interview...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours- ...Our fun and fast-paced concept is in search of a loyal and dedicated sous chef to join our team at our Burlington, VT location. Sous Chef Benefits 45-hour work week. NO NIGHTS! Free Parking 401 k with match. Employer-Sponsored Health Insurance. Paid Sous Chef, Chef, Restaurant...
$78k - $96k
...Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually... ...handling and sanitation certifications. • Assists Executive Chef with all kitchen operations. • Maintains purchasing, receiving...Full timeWork experience placementRemote workShift work$73k - $93k
...Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually... ...needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks...Full timeShift work- ...Join Oakley Country Club in Watertown, MA, as our next full-time Sous Chef ! If you're passionate about culinary leadership, creativity,... ..., inventory management, and organization ~ Ability to lead, mentor, and train culinary teams ~ Exceptional organizational...Full timeFlexible hoursShift workAfternoon shift
- ...Sous Chef Opportunity At Bartaco At bartaco, food is our passion. But people are our purpose. We invest in our team because our people... ...to ensure service flows seamlessly and efficiently Lead by example during shifts, setting the tone for hospitality, energy...Hourly payShift workWeekend workAfternoon shift
$70k - $75k
...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...Full timeLocal areaRemote workFlexible hours- ...Sous Chef Food is our passion, but people are our purpose. We believe our team members are the foundation of our success. We are... .... Support smooth and efficient daily kitchen operations. Lead by example during service, maintaining urgency, professionalism...Hourly payShift workWeekend workAfternoon shift
$28 - $31 per hour
...Sous Chef NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored...Full timeWork at officeMonday to FridayWeekend work- ...Sous Chef Restaurant Associates is seeking a talented and collaborative Sous Chef to join the culinary team at the David Rubenstein... ...Chef, you will play a key role in supporting culinary operations, leading catering production, developing team members, and delivering...Seasonal workWork at officeLocal areaRemote workFlexible hours
- ...Sous Chef Position Summary: At Paradies Lagardre, our mission is to maintain first-class standards that exceed the expectations of the... ...a restaurant kitchen environment to optimize profits. Whether leading an on-trend national brand, or an iconic concept from the local...Contract workWork at officeLocal areaLong distanceShift work
$29.46 per hour
...weekends & evenings will be expected. What You'll Do The Assistant Sous Chef is a culinary professional working under the unit Sous Chef and... ...mastery of all cooking methods Practical experience leading a kitchen crew in a logical, efficient and fair manner, coaching...Seasonal workFlexible hoursShift workWeekend workAfternoon shift- ...Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing...Seasonal workFlexible hoursNight shift
- ...Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives....Weekend work
- ...HOTEL POSITION DESCRIPTION Position Title: Executive Sous Chef Department: Kitchen Reports to: Executive Chef FLSA... ...the Boston Harbor Hotel. This position will be responsible for leading and managing the kitchen employees, ensuring exceptional...Work experience placementWork at officeLocal areaNight shiftWeekend work
$48 per hour
Clean Harbors in Breslau, ON location is currently looking for a Lead Heavy Duty Mechanic to join our team. The ideal candidate will be responsible for maintaining / repairing heavy diesel equipment within the facility. Why work for Clean Harbors? Health and...Full timeCasual workWeekend work$78k - $82k
...Executive Sous Chef As the Executive Sous Chef, you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established...Full timeLocal area$75k - $80k
...Executive Sous Chef - High Salary! Implements the Eddie Merlot's mission and vision by directing and maintaining a safe and profitable... ...outstanding freshness, quality, consistency, and guest service. Leads the development of kitchen team members to ensure cross-...Local areaShift workWeekend workAfternoon shift$90k - $95k
...maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive...Temporary work- ...Executive Sous Chef The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Sous Chef will be responsible for creating the restaurant...
$70k
...Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100... ...talented opening team in our new home. Who you are: The Sous Chef works closely with the Executive Chef to maintain the highest...Hourly payFull timeFlexible hours$28 - $30 per hour
...Lead Cook/Sous Chef SAGE Dining Services is seeking an experienced Lead Cook/Sous Chef to join our culinary team at a beautiful private school in Brookline, MA. We're looking for a motivated leader who is excited to support and guide a talented team while contributing...Hourly payWeekly payDaily paidFull timeMonday to Friday$75k - $85k
...Sous Chef Asian American Restaurant | High-Volume Full Service Dedham, MA $75,000–$85,000 Base + Bonus Potential We're partnered with a busy, high-energy Asian American restaurant in Dedham looking for an experienced Sous Chef to join their culinary leadership team. This...- ...Nbutexas in Boston is seeking a hands-on Sous Chef to lead high-volume brunch and daytime service. You thrive in a fast-paced environment, emphasizing consistency, systems, and team development to deliver top-quality food at scale. You will supervise the line and expo,...
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