Chef de Cuisine — Lead NYC Kitchen & Menu Innovation
Sant Ambroeus Hospitality Group
Sant Ambroeus Hospitality Group in New York is seeking a Chef de Cuisine who will oversee kitchen operations and assist in menu development while managing staff performance and ensuring food quality. This position requires extensive culinary knowledge, the ability to work under pressure in a high-volume environment, and effective communication skills to coordinate with both kitchen and front-of-house staff. Competitive salary and benefits available for the right candidate, who will also have opportunities for personal development and growth within the company. #J-18808-Ljbffr Sant Ambroeus Hospitality Group
$80k - $85k
...based in New York City, is seeking a dedicated Sous Chef to lead daily kitchen operations within one of NYC's premier luxury hotels. The ideal candidate will... ...help build exceptional guest experiences through innovation and quality food service. Salary range is $80,000...Kitchen$90k - $95k
A well-known service company in New York City is looking for a Chef de Cuisine to oversee culinary operations. The role involves training kitchen staff, planning menus, and ensuring food quality and safety standards are met. Candidates should have 2-3 years of experience...Kitchen- ...York is looking for an Executive Pastry Chef to lead our culinary team. This role includes overseeing... ...guest service. You will develop new menu items in collaboration with our chef and... ..., and ensuring cleanliness in the kitchen. We offer a competitive annual bonus, healthcare...Kitchen
$150k
...The h.wood Group is seeking an Executive Chef in New York City to lead their culinary team, delivering exceptional dining... ...experiences. This full-time role involves overseeing kitchen operations, ensuring quality, and innovating menus. Ideal candidates should have 4-6 years...KitchenFull time$115k - $135k
...Aramark Corporation is seeking an Executive Chef in New York, NY, to oversee culinary operations and lead culinary staff. The role entails developing culinary solutions... ...client needs, ensuring food quality, and managing kitchen staff. The ideal candidate will have at least 4...Kitchen- Ellenco Estágios e Treinamentos is seeking an Executive Chef to lead the Back of House team at a Hotel and Restaurant on Long Island’s North... .... You will hire, train, and develop staff, establish kitchen standards, ensure health and safety compliance, and manage menus...Kitchen
$91k - $115k
A leading luxury hotel chain in New York City seeks an experienced Executive Sous Chef to oversee culinary operations. Responsibilities include managing kitchen staff, maintaining quality control, and ensuring safety standards. Ideal candidates will have 5-10 years in...Kitchen$100k - $115k
Aramark Corporation is seeking an Executive Chef in New York, NY to oversee both chef managers and hourly culinary staff. The role focuses on developing and executing culinary solutions that cater to customer tastes while ensuring high standards of food presentation and...KitchenHourly pay- ...Hospitality and Dining LLC is looking for an experienced Executive Chef to join their team in New Jersey. This full-time position... ...holidays. Responsibilities include preparing various foods, managing kitchen personnel, and ensuring compliance with health and safety...KitchenFull timeWeekend workWeekday work
- Nubeluz NYC is seeking a Sous Chef to lead and manage kitchen operations under the Head Chef. The role involves creating innovative menus, training staff, and ensuring top culinary standards are maintained. The ideal candidate will have a minimum of 3 years of sous chef...Kitchen
- ...hospitality venue in New York is seeking an experienced Sous Chef to assist in managing kitchen operations. The role involves supervising kitchen staff, overseeing food preparation, and contributing to menu development to enhance the dining experience. Candidates should...Kitchen
- ...hospitality company in New York City is looking for a Sous Chef to assist the Executive Chef in kitchen operations. This role requires experience in high-... ...safety standards. Key responsibilities include developing menu items, overseeing daily operations, and collaborating...Kitchen
- Plazahotelelpaso in New York, NY, is seeking an experienced Chef de Cuisine to assist the Executive Chef in managing kitchen operations. You will supervise staff, coordinate food preparation, and ensure all standards are upheld. The ideal candidate should have a culinary...Kitchen
$95k - $115k
Gracious Hospitality Management is looking for an Executive Sous Chef for their 550 Madison project in New York. In this role, you will oversee all kitchen operations, including menu planning, employee training, and ensuring compliance with health standards. The ideal candidate...Kitchen$24 - $26 per hour
...Culinary Lead Backed by Callaway Golf and Danny Meyer's Enlightened... ...while remaining rooted in innovation, inclusivity, and community... ...The Culinary Lead will coach kitchen staff to deliver exceptional food... ...and up-to-date knowledge of our menu and recipes Develop and...KitchenFull timeTemporary workLocal areaWorldwideFlexible hoursNight shiftWeekend work$70k - $75k
...New York is seeking a dynamic Sous Chef to lead culinary operations and ensure... ...skills. This role involves overseeing kitchen teams, maintaining health department standards, and assisting in menu creation. Candidates must have a valid NYC Serv Safe Certificate and be able...Kitchen- Hawksmoor - NYC is looking for a passionate Sous Chef to join their team in a historic New York restaurant... ...Chef in managing food quality, menu development, and kitchen operations. Ideal candidates will... ...volume kitchens and the ability to lead and train a diverse staff. The...Kitchen
- Citarella Operating, LLC in New York is looking for a skilled Catering Sous Chef to support the Executive Chef in leading kitchen operations. This role requires a strong culinary background and the ability to manage food production for catering events. The ideal candidate...Kitchen
- ...Education Dining Services is seeking a Campus Executive Chef for NYU to lead and elevate dining and catering programs. This... ...passionate about culinary development and innovative foodservice. With over five years of kitchen management experience required, you will oversee...Kitchen
- An innovative new restaurant is set to open in NYC, seeking a passionate Chef de Cuisine to craft an extraordinary culinary experience. This role offers the chance to lead a talented team, manage kitchen operations, and create compelling menus that tell a story. With a...Kitchen
$90k - $100k
Aramark Corporation is looking for an Executive Chef in New York, New York, to manage culinary operations and train kitchen staff. The ideal candidate will have at least 4 years of culinary experience and will oversee food preparation while ensuring compliance with safety...Kitchen- ...accomplished Executive Chef I to manage culinary operations... ...a premier account in NYC. The ideal candidate... ...Executive Chef will lead kitchen operations, ensuring food... ...working with a diverse menu that includes... ...Contemporary American and global cuisines. #J-18808-Ljbffr...Kitchen
- A leading culinary organization is searching for an Executive Chef to oversee kitchen operations in New York. The role focuses on leading culinary production, ensuring food... ...leadership skills, and a passion for food innovation. The position offers competitive...Kitchen
- JKS Restaurants is seeking an Executive Chef to lead kitchen operations in New York City. The role involves managing culinary production, ensuring... ...includes potential training in London before opening the NYC restaurant. Benefits include an annual performance bonus, 401...Kitchen
$160k - $170k
Baccarat New York, L.L.C. is seeking a seasoned Executive Chef to lead culinary innovations and create unforgettable dishes in a mission-driven environment... ...as an Executive Chef, experience in fine dining and the NYC dining scene, and is focused on mentoring and leading a...- Great Performances is looking for a skilled Kitchen Manager to oversee culinary operations in New York, NY. The ideal candidate should have over 5 years of kitchen experience, including leadership roles, and will ensure high food quality and safety standards. This is a...KitchenFull time
- ...Hotels & Resorts is seeking a Sous Chef for the Bretton Arms Inn in Georgia. You will lead the culinary operation, oversee... ...Room Manager and Executive Chef on menu development to elevate guest... ...include maintaining a professional kitchen, ensuring sanitation and product...Kitchen
- Compass Group USA is seeking a Sous Chef for their Flik Independent School Dining program in New York City. The role involves... ...for K-12 schools, with an emphasis on food quality, menu development, and kitchen management. Ideal candidates have a passion for scratch cooking...Kitchen
$14 per hour
RadNet, Inc. is seeking a Sous Chef to support the Executive Chef in a fine dining kitchen. This role involves assisting in menu development, supervising kitchen staff, and maintaining high food quality standards. The Sous Chef will actively manage inventory and ensure...KitchenHourly payMonday to Friday- ...Hospitality in New York, NY is seeking an experienced Sous Chef to oversee food production, team leadership, and... ...program, mentoring staff, and collaborating on menu development. The ideal candidate has over 1 year of kitchen and management experience, excellent communication...Kitchen
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