Lead Sous Chef - Global Cuisine & Team Leadership
Soho House & Co.
Soho House is seeking a Sous Chef to lead, train, and manage the kitchen team under the direction of the Executive Chef. The role requires strong communication, organization, and deep knowledge of cuisines, stations, and processes to deliver exceptional dining experiences. You will recruit and train staff, uphold allergy procedures, and collaborate on menu development while ensuring safety and high standards in a dynamic club environment. #J-18808-Ljbffr Soho House & Co.
Vacancy posted 2 days ago
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